Vegetables - Import export

DIFFERENT FRESH GARLIC FROM SPAIN, DIFFERENT PACKING. WHITE GARLIC, VIOLET GARLIC, PURPLE GARLIC

Organic tamanu vegetable oil is obtained by the first cold pressing of calophyllum inophyllum seeds. An arboreal species native to India, Africa, and australian and malay coasts. In addition, oleic acid has a majority presence in its composition. Consequently, it has soothing and regenerating properties in healing processes. Tamanú vegetable oil is a natural product, obtained from organic crops.

Avocado vegetable oil is obtained by first cold pressing Persea gratissima’s pulp, a tree native to the american continent. This species is currently cultivated all over the world, especially in mediterranean and tropical climates. It stants out in its composition the presence of fatty acids, oleic and palmitoleic, providing hydration and great protection of the skin’s stratum corneum, and linoleic acid, which, although in a lesser proportion, provides softening properties. The presence of polyphenols gives avocado vegetable oil its antioxidant capacity.It is a 100% natural and ecological product.

Organic argan vegetable oil is obtained by first cold pressing Argania spinosa’s almonds, an endemic species of southwestern Morocco. Omega 6 and omega 9 fatty acids have softening and moisturizing properties; while vitamin F, which is in a high concentration in its composition, helps to restore the natural skin barrier; vitamin E acts as a natural antioxidant. Argan vegetable oil is a 100% natural product from organic farming.

Organic apricot vegetable oil is obtained by first cold pressing Prunus armeniaca’s nut. A fruit tree native to China and the Middle East. Its composition stands out for the presence of beta-carotenes, which soften the skin, as well as plant sterols, which protect the natural barrier; and vitamins A and E, great antioxidants and photoprotectors. Apricot vegetable oil is a natural product, rich in fatty acids and from organic farming

Organic açai vegetable oil is obtained by first cold pressing Euterpe oleracea’s whole açai berries, a palm native to northern South America. It stands out for its content in fatty acids such as oleic and linoleic acid, which help limit water loss, softening the skin; and by the presence of polyphenols, with great antioxidant and nutritional effect. Organic açai oil is a natural product from organic farming.

Jojoba vegetable oil is obtained by first cold pressing Simmondsia chinensis’ seeds. A plant native to the American deserts of Sonora and Mojave. We find a high content of gadoleic acid and erucic acid in its composition, with great moisturizing and softening properties, as well as the presence of ceramides in charge of maintaining the cells cohesion, thus avoiding their dehydration. Thanks to its many benefits, it is a product with great applications in the world of natural cosmetics. Jojoba vegetable oil is a 100% natural product.

Castor vegetable oil is extracted from the seeds of the Ricinus communis plant and is known for its various hair and skin care benefits. Rich in ricinoleic acid, this essential oil has moisturizing and conditioning properties, being commonly used to strengthen hair, improve shine and stimulate growth. Additionally, castor oil is known for its mild laxative properties and is occasionally used for this purpose. Its ability to penetrate deep into the skin also makes it beneficial for treating skin conditions such as dryness and irritation. Also available organic castor oil and refined castor oil.

Olive vegetable oil, extracted from olives, is a cornerstone of the Mediterranean diet and an essential oil prized for its health benefits. Rich in monounsaturated fatty acids, antioxidants, and vitamin E, olive oil is known for its ability to support cardiovascular health by lowering LDL ("bad") cholesterol levels and increasing HDL ("good") cholesterol. In addition to its internal benefits, olive oil is used in cooking to enhance flavors and also in skin care as a natural moisturizer, helping to soften and nourish the skin. Its versatility and healthy properties make olive oil an essential component in diet and personal care. Also available are lampante olive oil, olive pomace oil and organic olive oil.

Neem vegetable oil, extracted from the seeds of the neem tree (Azadirachta indica), is prized for its medicinal properties and skin benefits. With antifungal, antibacterial, and anti-inflammatory properties, neem oil is effective in treating skin conditions such as acne, psoriasis, and dermatitis. It is also used as a natural insect repellent due to its insecticidal properties. Additionally, neem is known for its ability to soothe scalp irritations, strengthen hair, and prevent dandruff. Organic neem oil also available.

Mustard vegetable oil, derived from mustard seeds (Brassica juncea or Brassica nigra), is known for its culinary properties and, in some cases, for its hair care benefits. This essential oil has a high content of erucic acid, which gives it conditioning properties for the hair, helping to strengthen it and improve its shine. It is commonly used in India in traditional hair treatments to promote hair growth and keep it healthy. However, due to its composition, it is important to use it with caution and moderation in topical applications to avoid skin irritation.

Jojoba vegetable oil is extracted from the seeds of the jojoba plant (Simmondsia chinensis) and is known for its versatility and benefits for skin and hair. Although it is technically not an oil, but rather a liquid wax, it is similar to human sebum and is easily absorbed. Rich in vitamin E, antioxidants and fatty acids, jojoba oil helps balance sebum production, being beneficial for both dry and oily skin. Its hydrating and non-comedogenic properties make it an ideal moisturizer to soften and nourish the skin without clogging pores. Additionally, it is used in hair care to strengthen hair, prevent dryness and improve its natural shine. Also available golden jojoba oil and organic jojoba oil.

Pomegranate vegetable oil is extracted from the seeds of the pomegranate fruit and is known for its powerful antioxidant properties and skin benefits. Rich in punicylic acid, linoleic acid and phytosterols, this essential oil helps regenerate and rejuvenate the skin, improving elasticity and reducing the appearance of fine lines and wrinkles. Its anti-inflammatory properties help calm skin irritation and inflammation. Additionally, pomegranate oil is prized for its ability to promote cell regeneration, helping to maintain radiant, healthy skin. It is also used in hair treatments to strengthen hair and improve its natural shine.

Date vegetable oil is extracted from the date fruit and is known for its smoothness and versatility. Rich in essential fatty acids, antioxidants and minerals, this essential oil is highly nutritious and beneficial for skin and hair. Its moisturizing and emollient properties help soften dry and dehydrated skin, providing deep and long-lasting hydration. Additionally, date oil is known for its anti-inflammatory and regenerative properties, helping to calm irritation and reduce redness. It is also used in hair care to strengthen hair, improve its elasticity and shine.

Coconut vegetable oil, extracted from the core of mature coconuts, is known for its versatility and health benefits. It is rich in saturated fatty acids, mainly lauric acid, which has antimicrobial and antifungal properties, helping to fight infections and improve oral health. Additionally, coconut oil is a quick source of energy for the body and can help increase HDL cholesterol ("good" cholesterol), thereby improving cardiovascular health. In skin and hair care, it acts as a natural moisturizer, providing softness and shine. It is also used in the kitchen for cooking and baking due to its high heat resistance. Deodorized coconut oil also available

Hemp vegetable oil is extracted from the seeds of the hemp plant (Cannabis sativa) and is known for its richness in omega-3 and omega-6 fatty acids in an ideal proportion for human health. This essential oil is prized for its nutritional benefits and its ability to maintain healthy skin. Rich in antioxidants and vitamin E, hemp oil helps protect the skin from damage caused by free radicals, keeping it supple and youthful. It is also used to relieve skin problems such as dryness, itching and redness, thanks to its anti-inflammatory and moisturizing properties. Additionally, hemp oil is used in hair care to strengthen hair, reduce frizz, and improve its natural shine.

Camelina vegetable oil is extracted from the seeds of the Camelina sativa plant, also known as golden flax or false sesame. This essential oil is appreciated for its nutritional profile, being rich in omega-3 fatty acids, antioxidants and vitamin E. Its anti-inflammatory and emollient properties make it a natural moisturizer for the skin, helping to calm irritation and improve skin elasticity. Additionally, camelina oil is known for its ability to strengthen and soften hair, providing shine and manageability. It is also used in cooking due to its mild flavor and high content of healthy fatty acids, contributing to a balanced diet.

Argan vegetable oil, known as the liquid gold of Morocco, is extracted from the fruits of the argan tree. This oil is rich in essential fatty acids, antioxidants, vitamin E and other essential nutrients for skin and hair. It is appreciated for its moisturizing and nourishing properties, helping to soften and revitalize dry and dehydrated skin. Additionally, argan oil is known for its ability to reduce the appearance of wrinkles and fine lines, as well as improve skin elasticity. In hair care, this essential oil helps strengthen hair, reduce frizz and improve shine, making it a popular option in treatments for dry and damaged hair. Its light texture and rapid absorption make it a versatile and highly valued oil in the world of personal care. Also available organic argan oil and deodorized argan oil.

Apricot vegetable oil is extracted from the pits of the apricot fruit and is known for its light texture and easy absorption. This oil is rich in essential fatty acids, vitamins A and E, and antioxidants, making it an excellent skin moisturizer. Its emollient properties help soften and nourish dry skin, leaving it feeling soft and silky. Additionally, apricot oil is prized for its ability to improve skin elasticity, reduce the appearance of wrinkles and fine lines, and revitalize dull and tired complexions. It is also used in hair care to strengthen hair, provide shine and prevent dryness and damage.

Avocado vegetable oil is extracted from the avocado fruit, being a rich, thick oil with a wide range of benefits for the skin and hair. This oil is packed with healthy fatty acids, vitamins A, D, and E, as well as antioxidants, making it an excellent natural moisturizer. Its moisturizing and emollient properties help soften and nourish dry skin, promoting a softer and more supple complexion. Additionally, avocado oil is known for its ability to soothe irritation and reduce inflammation, making it especially useful for people with sensitive or allergy-prone skin. In hair care, this oil strengthens hair, improves its elasticity and shine, and can help reduce frizz. Organic avocado oil also available.

Hazelnut vegetable oil is obtained by first cold pressing Corylus avellana’s seeds and later refining. A process by which we eliminate the undesirable characteristics of the oil. Omega 9 and omega 6 acids stand out for their nourishing, moisturizing and softening properties, being the majority in their composition. While vitamin E and ferulic acid improve the production of collagen and elastin. Refined hazelnut vegetable oil is a natural product.

Organic castor oil is obtained by first cold pressing Ricinus communis’ seeds. This shrub native to the tropical areas of the African continent stands out in its composition for the presence of ricinoleic acid, a highly antibacterial derivative of oleic acid. Vitamin E has antioxidant properties, protecting the skin from the sun’s rays. Castor vegetable oil is a 100% natural product with multiple cosmetic applications thanks to its beneficial properties for the skin.

Organic chufa vegetable oil is obtained by first cold pressing Cyperus esculentus’ roots. A herbaceous plant native to Europe and Asia, which was later introduced to America. It is a species that grows easily, except in areas with very cold climates. It stands out in its composition for its high content of oleic acid, which helps to smooth and improve the elasticity of the skin. Vitamin E blurs imperfections and protects the skin from the sun’s rays. Chufa vegetable oil is a natural product from organic crops.

Natural origin tocopherol or vitamin E has a whole host of cosmetic applications due to its cell protective properties. In addition to helping to maintain hydration and protect from UV radiation damage, it has no irritating effects on the skin. It is a powerful antioxidant, allowing to extend the cosmetics’ life that contain it in its formula.

Lavendin grosso essential oil is obtained by water steam distillation of Lavandula hybrida grosso flowers. This hybrid plant is richer in essences than lavender and it grows in southern Europe. Its composition stands out for its high concentration in linalool and linalyl acetate, aromatic terpenes that give it its floral and slightly minty smell, and that have several calming qualities. Contains linalin acetate, with antibacterial and antifungal properties. Lavendin grosso essential oil has become one more element of natural cosmetics due to its pleasant aroma and characteristics.

Eucalyptus essential oil is obtained by water steam distillation of Eucalyptus globulus leaves. This is a shrub native to southeastern Australia, however, today its cultivation is widely spread throughout the world. Its predominant aromatic molecule is 1,8-cineole, in a 75% minimum percentage. We also find traces of limonene and para-cymene, which in conjunction with 1,8-cineole give the essential oil of eucalyptus globulus its organoleptic properties. Eucalyptus oil is a 100% natural product.

Cypress essential oil is obtained by water steam distillation of the branches of Cupressus sempervirens. This is a arboreal species native to the eastern Mediterranean regions. The monoterpenes ?-pinene and delta-3-carene have calming and bronchodilating properties. These components are present in the composition in a high percentage. To a lesser extent, we find the presence of limonene and myrcene, which are aromatic terpenes that give the essential oil of cypress its intense characteristic aroma.

Karanja vegetable oil is obtained by first cold pressing Pongamia pinnata’s seeds. An arboreal species native to the tropical areas of Asia, the Pacific Islands, and Australia. In its composition we find omega 9 and omega 6 fatty acids, which have softening and protective properties for the skin and hair. As a result, karanja vegetable oil has become a highly appreciated product in natural cosmetics.

Kalahari melon oil is obtained by first cold pressing Citrullus lanatus’ seeds. It stands out in its composition the presence of linoleic acid, that prevents excessive water loss from the skin and makes it flaky. Vitamin F provides extra hydration and reduces redness and excess sebum.