Water process - Import export

Elegant design with hands-free water selection, patent in process. Sensors for bottle/cup detection and water selection, placing your finger close to the button (without touching it). For safety, water will not be dispensed unless there is a bottle (or cup) in front of the sensor. Taller height water cooler for more ergonomic use. Improved hygiene of the water tap. The spout is covered and separate from buttons. Highly effective and hygienic coil cooling system. Easily regulated cold water temperature (thermostat). The installation of a purification filter is recommended for better water quality.

Intended for wastewater treatment for campsites or urbanisations to 500 PE (population equivalent). After cleaning in wastewater treatment plants water can be discharged into the open water bodies, infiltrated into the soil, released to the rainwater system or used as process water. Get in touch to find out how I can help.

MULTI ATC-P wastewater treatment plants are intended for wastewater treatment for campsites to 50 PE (population equivalent). After cleaning in wastewater treatment plants water can be discharged into the open water bodies, infiltrated into the soil, released to the rainwater system or used as process water. Get in touch to find out how I can help.

Typical „EBST“ wastewater treatment plants ATC-P 6 to 12 are intended for municipal wastewater treatment from individual houses for 2 to 12 PE (population equivalent). After cleaning in wastewater treatment plants water can be discharged into the open water bodies, infiltrated into the soil, released to the rainwater system or used as process water. Get in touch to find out how I can help.

Machine designed to produce high hydrated bread (70-90% water). Due to its special process: tough flour, important resting time, less damage when cutting, etc., permits to produce high quality bread and several shapes. Within the TXA-MINI the piece of dough has to be spead manually. After the division-mould automatically, the collecting of the product is manual. Types of bread: the classic Ciabatta in all its shapes: baston, baguette, sandwich, small, pointed ends, etc.

Machine designed to produce high hydrated bread (70-90% water). Due to its special process: tough flour, important resting time, less damage when cutting, etc., permits to produce high quality bread and several shapes. The TXA-AUT-ROLL has a “multiroller” which laminates and extends the dough, which has been already unloaded to the belt and gives 40-60% extra length to the dough. The longitudinal cut process, separation of the pieces through bands, guillotine section…, (transversal cut) and loading of the product into board or tray (flat or corrugated), is carried out automatically. Types of bread: the classic Ciabatta in all its shapes: basto, baguette, rustic, rustic with pointed ends, minis, etc.