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Carthamus Straight from the Mediterranean, Europe, and USA, this colorant, extracted from carthamus tinctorius, also known as safflower, is completely natural and continues our clean label commitment. Carthamus Extract provides shades of yellow to orangish yellow when used alone, or can provide a variety of red shades when blended with Paprika or Anthocyanins and Green when combined with Spirulina. Such is the versatility of Carthamus Applications: Carthamus is the perfect choice for your confectionery, beverage, bakery, dairy, or meat application
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Spirulina Spirulina Extract is made from biomass of the Cyanobacteria Arthrospira Platensis. The blue green alga Spirulina is arguable nature’s most powerful green food. With over 60% protein content, Spirulina is the highest, most digestible source of “complete” protein. Spirulina is usually grown in open ponds across china, India and the US and requires a sunshine year round. Spirulina can be offered in both powder and liquid forms and qualifies as a clean label blue natural colour. Although sensitive to low pH and high temperatures, Spirulina finds use across the confectionary and dairy applications Applications: Confections, Dessert Coatings and Frostings, Ice Creams, Yoghurts
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