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EVESA produces natural antioxidants obtained from Rosemary (Rosmarinus officinalis I.) BORDANTIX ™. Used to retard rancidity in products containing oils and fats, due to the Carnosic Acid (CA). Products available as E-392 or No E-392 (flavoring preparation). Both are CLEAN LABEL.
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One of the core products produced in EVESA is PAPRIKA OLEORESIN (ORP) in liquid form. A natural colouring agent obtained from Capsicum annuum L. Regarding labelling, it can be declared as E-160C or No E-160C (flavoring preparation). Both are CLEAN LABEL.
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