Pepper seeds - Import export

The pepper is grilled over low heat. It is peeled by hand and carefully chopped to preserve the product in the best conditions.

Pepus piquillo pepper is harvested and selected with care, and then it is roasted on a wood fire and packed in jars.

A wide range of herb & spice oleoresins and essential oils are manufactured at EVESA, obtained from the corresponding herb or spice. These natural extracts contain the full organoleptic character of the herb or spice in a concentrated form. Among them, EVESA can offer anise seed, black pepper, coriander, cumin, thyme, laurel, oregano, rosemary, etc.