Natural texture - Import export

In September, we fish and select our best quality sardines. Steamed and hand packed in rich olive oil, this process positions the sardine’s natural flavour and texture on the centre stage.

In September, we fish and select our best quality sardines. Steamed and hand packed in rich olive oil, this process positions the sardine’s natural flavour and texture on the center stage.

In September, we fish and select our best quality sardines. Steamed and hand packed in rich olive oil, this process positions the sardine’s natural flavour and texture on the center stage.

Bonito is made with fish caught in the summer months when large groups approach the Cantabrian Sea. It is characterized by its white and tender meat and juicy texture. The 100% natural product is cooked and olive oil and salt are added, or pickled sauce.

It is fished with the ‘xeito’ technique, a sustainable fishing art that guarantees the top quality of our fresh products. Steamed and hand packed in rich olive oil, this process preserves the sardine’s natural flavour and texture.

DEHYDRATED YELLOW PEACH Asia is a paradise for fruit lovers. Thanks to its climate and geography, it has huge areas of fruit fields. Peaches are originally from China and there are hundreds of varieties. Yellow peach is extremely juicy and flavor-forward making them very suitable for drying. Dabiola Dehydrated Yellow Peach has been dehydrated at low temperature to get an intense and concentrated flavor. Peaches are low in acidity, which allows for their natural sweetness. Dry texture Easy to chew Healthy snack for all ages Healthier than other snacks Fat-free - Cholesterol Free - Gluten Free - Low Sodium Pleasant and distinct taste 100 Calories per serving ___________________________________________________ Please after eating your mango, use the Green Organic bin Compostable bags We care about the planet!