Natural foods - Import export

- Horses Pro-Maintenance - Moderate Work or Maintenance - Pro-Sheep Forage Supplementary Feed for Cattle - Pro-Sheep Lactation Forage Supplementary Feed for Pregnant and Dairy Ewes - Pro-Laying Hens Premium Gourmet and Traditional Mix

- Complete Feed for Poultry - Horses Pro-Growth - Foals, Broodmares & Stallions - Horses Pro-Energy - Intense and Regular Work - Horse Feed

Elderberry Elderberry, also known as Sambucus has been sought after for centuries for use in medicine and as a food colorant. Grown in temperate to sub-tropical regions globally, Elderberry juice is a dark red liquid with a characteristic odor. Due to the variety of anthocyanins present, shade ranges from Pink to Red can be achieved depending on the application Applications: Beverages, Fruit confectionery, Sorbets and Fruit sauce

Spirulina Spirulina Extract is made from biomass of the Cyanobacteria Arthrospira Platensis. The blue green alga Spirulina is arguable nature’s most powerful green food. With over 60% protein content, Spirulina is the highest, most digestible source of “complete” protein. Spirulina is usually grown in open ponds across china, India and the US and requires a sunshine year round. Spirulina can be offered in both powder and liquid forms and qualifies as a clean label blue natural colour. Although sensitive to low pH and high temperatures, Spirulina finds use across the confectionary and dairy applications Applications: Confections, Dessert Coatings and Frostings, Ice Creams, Yoghurts

Monosodium glutamate (MSG) is a salt of glutamic acid, a non-essential amino acid found naturally in many foods such as meat, fish, dairy, vegetables and mushrooms. It comes as a white crystalline powder and is known for its ability to enhance the umami flavor in foods. Umami is one of the five basic tastes along with sweet, salty, sour and bitter, and is described as a savory, meaty and satisfying taste. MSG is widely used in the food industry as a flavor enhancer to improve the taste and acceptability of processed and canned foods. Despite some controversies over its safety in large quantities, MSG is approved by several food regulatory authorities around the world and remains a common ingredient in many food products due to its ability to improve flavor economically and efficiently.

Amino acids, vitamins, food antioxidants, natural food colours, essential oils

Food supplement. Reduces skin blemishes, improving its appereance, acne, exzema, skin undernourished, devitalized, wrinkles, psoriasis, boils, open sores, eyestrain, wekness in hair, nails, teeth and gums. Protects the intestinal bacterial flora, reinforcing the natural defenses. BIO ORGANIC ECOLOGICAL FOOD SUPPLEMENTS MANUFACTURERS SINCE 1983 Produced in a E.U. certificated laboratory. ISO 9001. Quality management certification.