Results for
Spain
Pepus white tuna is meticulously elaborated with the best parts of the fish and, later, it is canned in olive oil.
Request for a quoteSpain
The Bonito del Norte is caught in the Cantabrian Sea between the months of June to October with selective fishing gear, one by one, with hooks. It is characterized by its white and tender meat, smooth flavor and juicy texture. It is canned and covered with a olive oil. It does not contain gluten. Food suitable for celiacs.
Request for a quoteSpain
The Bonito is fished in the Cantabrian Sea, after cooking the most valued part of the Bonito, with a honeyed texture and great flavor, virgin olive oil and salt are added, a natural product made from a high quality blue fish and numerous properties for health.
Request for a quoteSpain
Pepus light tuna belly is made with the best part of the fish. It is canned with care and bathed in olive oil.
Request for a quoteSpain
The Bonito is fished in the Cantabrian Sea, after cooking the most valued part of the Bonito, with a honeyed texture and great flavor, virgin olive oil and salt are added, a natural product made from a high quality blue fish and numerous properties for health.
Request for a quoteDo you sell or make similar products?
Sign up to europages and have your products listed
Results for
Tuna in olive oil - Import exportNumber of results
9 ProductsCountries
Company type
Category