PYRENEAN SHEEP CHEESE - Hard cheese wheels 4kg and small wheels 600g with a long shelf life of 3 months
For us, it is one of the best producers in the Pyrenees. We find an aromatic complexity that is not found elsewhere. The range of hard cheese from the...
Cheese analogue
Cheese Analog, also known as imitation cheese or cheese alternative, is a type of cheese product in which all or part of the milk fat is replaced with...
HARD SHEEP MILK CHEESE WITH BOLETUS - Pasteurized Hard sheep milk cheese aged with boletus cream
Flavour: Intense Aroma: Characteristic of a sheep cheese with boletus aroma Color: Pale yellow with ochre veining coming from the boletus cream Con...
Smoked Braided Cheese
Smoked cheese braid...
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Rustico - Canestrato di mucca
Il Rustico - Canestrato di mucca is a matured cheese, made from local cow's milk and aged for 45 days. This cheese is characterized by a strong yet no...
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Milkyland Trappista brick cheese 45%
Trappista brick cheese 45% is a classic cheese variety known for its rich flavor and smooth texture. With a fat content of 45%, this cheese offers a p...
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Gruyère
Raw milk, lactic ferments, rennet, salt Allergens Milk and milk-based products (including lactose and milk protein) Our products are not subject to GM...
Artisanal Cheeses and Sausages - Alpine Food Products
Austrian Premium Cheese and Sausage Shop. Alpen Sepp International. Artisanal cheeses from hay milk. Discover Austrian alpine food products - mountain...
Cheese molds for hard, semi-hard, and soft cheese - Cheese molds for hard, semi-hard, and soft cheese
We supply cheese molds for hard, semi-hard, and soft cheeses in various sizes from different manufacturers that have proven reliable for us.
LACTIC FERMENTS FOR HARD CHEESES - A wide range of cultures and solutions for the production of hard cheeses
Sacco System, a company specialized in the production of lactic ferments for the dairy sector, produces a range of freeze-dried and frozen lactic ferm...
Cheese platter
592: Camembert (Dark chocolate ganache coated in white), Pont l’Évêque (Caramel marshmallows coated in white), Neufchâtel (Isigny caramel melting hear...
Cheese Process Tank - Hard Cheese Process Tank
Process tank for processing semi hard and hard cheese varieties...
Cheese Cutting
For the cutting of hard and semi-hard cheese we offer a wide range of semi-automatic portioning machines suitable for cutting all types of gifts, rang...
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White Sausages
59,00 €
MEDITATION AND SPIRITUALITY: Amplifies the senses and wards off negative energies. Aids relaxation during a yoga session. ANTI-STRESS: Miraculous effe...
food
Food needs protection. From simple vending machine bags to triplex composite materials - we offer you a variety of packaging solutions. Safety and fr...
Onion Fritters
Frozen Pre-baked Products, 82g Ingredients: Wheat flour, unhydrogenated vegetable fats and oils (sustainable palm fat, rapeseed oil), water, eggs, on...
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Designer and manufacturer of equipment for pastry shops
We are the only French designers and manufacturers of equipment for the Bakery-Pastry sector. Specialists in "dresseuse/pocheuse", "fonceuse à tarte"...
Perfect for spaghetti and soufflé!
With hard cheese flavor With vegetable fats Low cholesterol and saturated fat content...
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Drying Ovens
Infrared drying ovens transmit useful energy without contact and on the surface of food products. Thus, they enable crusting (cheeses, crustless sandw...
Peeled Potatoes
Potatoes, peeled...
Cloves of garlic
Package Quantity : 12 x 330ml Artikel Nr: 15650 Grams: 320g...
Gourmet Fuet
Production of fuet Artisan various flavors: black pepper, paprika, herbs, natural...
potatoes
0,00 €
potatoes...
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SANAIR CONCEPT
The SANAIR® range (registered trademark) consists of products dedicated to the maturation of your cheeses. Easily usable by everyone, the size is ada...
EGGS & EGG POWDER
30 eggs laid on paper pulp moulded trays. 12 trays packed in 5 ply strong export cartons. 360 eggs per carton. White/Brown chicken eggs Best Quality...
Westmark - Cheese slicer »Rollschnitt«
• for soft and semi-hard cheeses • thickness of slices varies with the angle at which the slicer is held...
Cheese analogue
Cheese Analog (also known as imitation cheese or cheese alternative) is a cheese product in which milk fat is partially or completely replaced with ve...
HARD SHEEP MILK CHEESE WITH BLACK OLIVES - Pasteurized Hard sheep milk cheese aged with black olives cream
Flavour: Intense Aroma: Characteristic of a sheep cheese with black olive aroma Color: Pale yellow with dark veining coming from the black olive cre...
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Caciocavallo Dolce
Caciocavallo Dolce is a young and sweet cheese from Puglia, made with high-quality milk and aged for 40 days. This cheese is characterized by a delica...
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Spicy Caciocavallo
Caciocavallo Piccante is a cheese aged for one year, characterized by a vividly spicy flavor and rich aromas and fragrances. Made from whole cow's mil...

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