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SURFACE FINISH. APPROVED FINISHES EN 10202 Bright, Fine stone, Stone, Silver, Matt COATING. PRECISE VALUES FOR TIN COATINGS EN 10202 HICKNESS TOLERANCES Thickness tolerances and edge reduction according to EN 10202 The thickness of the material must meet the following requirements: a) Deviation from the agreed thickness, measured on the centre line of the strip, must not exceed ± 5%. b) Deviation from the agreed thickness, measured at any point at a distance of no less than 6 mm from the sheared edge, must be between +5% and -8%. WIDTH TOLERANCES Other, closer dimensional tolerances are possible under a commercial agreement. EDGE CAMBER TOLERANCES Tolerances for edge bending under commercial agreement.
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SURFACE FINISH. APPROVED FINISHES EN 10202 Bright, Fine stone, Stone, Silver, Matt COATING. PRECISE VALUES FOR TIN COATINGS EN 10202 HICKNESS TOLERANCES Thickness tolerances and edge reduction according to EN 10202 The thickness of the material must meet the following requirements: a) Deviation from the agreed thickness, measured on the centre line of the strip, must not exceed ± 5%. b) Deviation from the agreed thickness, measured at any point at a distance of no less than 6 mm from the sheared edge, must be between +5% and -8%. WIDTH TOLERANCES Other, closer dimensional tolerances are possible under a commercial agreement. EDGE CAMBER TOLERANCES Tolerances for edge bending under commercial agreement.
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Aluminized adhesive carbon felt is made of 100% pre-oxidised polyacrylonitrile fibre in a black colour. It is fully fireproof and an excellent fire retardant; it does not drip and has very low fume emissions; it can also be used as a fire blanket because it is fire-resistant up to temperatures with peaks around 800°C. It has good chemical resistance, in particular to alkalis, diluted acids and solvents, and a good ability to reflect heat and increase the luminosity of work places.
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Varieties: Tempranillo 100%. Vineyard: The vines belong entirely to the family, which allows us to control productions, the treatments perform and the selection of the different vineyards to make our different types of wine. In this way, we maintain regularly our goals of quality. Elaboration: Carbonic maceration with control of temperature. Tasting notes: Cherry red with a medium-high layer, it has clean aromas of red fruit, with hints of licorice. Its flavor stands out in the mouth persistent accompanied by a balanced acidity and soft tannins.
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Young red made with Tempranillo and Viura grapes, all of them from our own vineyards. Handpicked and classified at the selection table. Made with the traditional method of Carbonic Maceration of Rioja.
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