Cocoa - Import export

It comes from the pressing of cocoa liquor or paste and is a basic ingredient in the production of chocolate and confectionery products. It is also used in the cosmetics sector. See the three (3) 100% deodorised and two (2) natural butter options available, according to your requirements. Presentation: • Blocks (solid) 25 Kg • Liquid in Bulk (Tanks) For more information about our products, technical data sheets, and/or distribution, please consult our sales team. We will be pleased to serve you and present you with options adapted to your requirements.

Cocoa liquor, also known as "cocoa paste", is the result of grinding cocoa beans, previously shelled and roasted. It is a base product for the production of chocolate. • Cocoa paste (blend) • Cocoa paste from Venezuela (made from Rio Caribe cocoa beans). PRESENTATION: 20 KG For more information about our products, technical data sheets, and/or distribution, please contact our commercial team. We will be pleased to serve you and present you with options adapted to your requirements.

Cocoa beans, also known as "cacao beans", are the raw material used to make chocolate. As it is a 100% natural product, the growing conditions (soil, altitude, humidity, among others) have a significant influence on its sensory profiles. Learn about the origins of fine aroma cocoa (representing 5-6% of world production) and find out what is available for your creations: Origin: Venezuela • Rio Caribe Cocoa Beans: Sensory Notes: Cocoa tones and nutty, malty and panela nuances stand out. • Sur del Lago Cocoa Beans Sensory Notes: Highlights fruity, nutty and panela tones. • Carenero Superior Sensory Notes: Peach and red fruit tones are prominent. • Trincheras Cocoa Beans Sensory Notes: Nutty and woody tones. Strong cocoa flavour. • Ocumare Cocoa Beans Sensory Notes: Floral tones, dried fruits and red fruits stand out. PACKAGE: Jute Sacks 60 KG or Big Bags For more information about our products, technical data sheets, and/or distribution, please contact with our commercial team.