Soya lecithin powder - Import export

Ingredients: milk chocolate 34% (48%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOY lecithin , aroma), light coating (43%) (sugar, vegetable fats (palm, rapeseed), whey ( MILK ), Whole MILK powder, emulsifier ( SOYA lecithin ), aroma), cereal balls with chocolate flavor (9%) (flour (76%) ( wholegrain WHEAT , corn, rice flour), sugar, WHEAT and BARLEY malt syrup, cocoa (6.2%), sunflower oil, salt, aromas, emulsifier (lecithins), enriching substances (niacin, vitamin B6, thiamine, vitamin D), color (allura red, cochineal red), glazing agent (shellac).

Ingredients: milk chocolate 34% (48%) (sugar, cocoa butter, whole MILK powder , cocoa mass, emulsifier: SOY lecithin , aroma), light coating (43%) (sugar, vegetable fats (palm, rapeseed), whey ( MILK ), Whole MILK powder, emulsifier ( SOYA lecithin ), aroma), cereal balls with chocolate flavor (9%) (flour (76%) ( wholegrain WHEAT, corn, rice flour), sugar, WHEAT and BARLEY malt syrup, cocoa (6.2%), sunflower oil, salt, aromas, emulsifier (lecithins), enriching substances (niacin, vitamin B6, thiamine, vitamin D), color (tetrazine, brilliant blue), glazing agent (shellac).

Ingredients: chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), lavender filling 13% (white chocolate 59% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor) ), lavender fruit and flavor paste 4.7% (glucose syrup, invert sugar syrup, ethyl alcohol, starch, spirulina concentrate, antioxidant (citric acid), lavender extract), mint filling 13% (white chocolate 59% (sugar , cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavor), glucose syrup, invert sugar syrup, ethyl alcohol, starch, natural mint flavor), rose filling 13% (white chocolate 59% (sugar, cocoa butter , whole milk powder, emulsifier

Ingredients: chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), lavender filling 13% (white chocolate 59% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor) ), lavender fruit and flavor paste 4.7% (glucose syrup, invert sugar syrup, ethyl alcohol, starch, spirulina concentrate, antioxidant (citric acid), lavender extract), mint filling 13% (white chocolate 59% (sugar , cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavor), glucose syrup, invert sugar syrup, ethyl alcohol, starch, natural mint flavor), rose filling 13% (white chocolate 59%

Ingredients: milk chocolate 34% (48%) (sugar, cocoa butter, whole MILK powder , cocoa mass, emulsifier: SOY lecithin , aroma), light coating (43%) (sugar, vegetable fats (palm, rapeseed), whey ( MILK ), Whole MILK powder, emulsifier ( SOYA lecithin ), aroma), cereal balls with chocolate flavor (9%) (flour (76%) ( wholegrain WHEAT, corn, rice flour), sugar, WHEAT and BARLEY malt syrup, cocoa (6.2%), sunflower oil, salt, aromas, emulsifier (lecithins), enriching substances (niacin, vitamin B6, thiamine, vitamin D), color (allura red, cochineal red), glazing agent (shellac).

Soya Lecithin, the by-product of Refined Soya Oil, is manufactured from the gums which are obtained during the degumming process of the crude soybean oil (to produce refined soya oil). During the degumming process gums are extracted and dehydrated at controlled conditions to obtain crude Soya Lecithin. This crude Soya Lecithin is further refined and standardized in different grades, to serve as a raw material in different applications. Soya Lecithin has a characteristic golden yellow colour, it is viscous in nature and has a characteristic soybean odour.