Ready meals - Import export

Laminated Film We work with laminated film characterised by its outstanding barrier properties and highly flexible sealability. Laminated film is used in the food sector, for example for packaging ready meals, fresh produce or oily food. Are you looking for the right laminated film for your product? Let us find it together. Laminated film – the facts: Laminated film for food packaging, e.g. for ready meals and fresh produce as well as oily food. Laminated film thickness: 54–67 microns, further thicknesses and laminate types on request Sealable at 140–180 °C against A-PET, C-PET, PP, PS, PE and PVC, as well as self-sealing Laminated film suitable for pasteurisation Excellent barrier properties (e.g. through PE-EVOH-PE) Available with anti-fog treatment

The Vacuum Pump forms the heart of Zepter’s VacSy® System that draws out air and contaminants from the food containers. A user-friendly and versatile vacuum system, it can be combined with VacSy® containers, products from the Zepter Masterpiece Cookware line, as well as many commercial containers. Using smart wireless technology, the VacSy® pump brings you the advantages of mobile and easy handling – anytime, anywhere. 5x Longer Food Freshness: Like its predecessor, the Vacsy Pump Deluxe removes air from containers to preserve food’s flavour, freshness, and shelf life. Keep your raw goodies and ready meals at their best for up to 5 times longer than in traditional refrigerator conditions. Unmatched Versatility: Vacuum-pack fresh or prepared foods and drinks directly into VacSy® Containers, Bottles, Bag Rolls or Zepter Cookware. Experience the convenience of preserving your culinary creations in organized, mess-free and diverse way.

The demand for IQF spinach and herbs has been increasing steadily over the past few years. The convenience of using the exact amount needed of ready-to-use, chopped leafy products which don’t need to be thawed, is appealing to both end-consumers as to restaurants, catering companies and ready-meals producers. Frozen spinach goes through a flash-freezing process that preserves it within hours after it leaves the soil, so it retains more of its vitamin C content than fresh spinach.

Oil is extracted from sunflower seeds by pressing method No chemicals or preservatives added. The pressing method saves vitamins and minerals unchanged - A, D, high content of tocopherol , omega-6, phospholipids. 5 stages of quality control and food safety: at the stages of acceptance, storage, processing of raw materials, release and packaging finished products. Use for ready meals without heat treatment. Recommended For daily use.

Dry ice blasting is used in a number of sectors of the (agro) food industry such as the production of food and drinks, the chocolate industry, industrial baking, the production of pizzas and pasta, extrusion cooking, ready meals, animal feed etc. - Very quick and efficient methods - Dry and non-abrasive cleaning: no wear on the objects cleaned, safety of electric equipment. - Ecological and economical: dry ice leaves no trace and does not create additional waste requiring treatment. - A significant increase in production thanks to its speed and efficiency (cleaning in situ without dismantling/reassembly, without cooling etc.).

Meals in retourt pocuhes are ideal for field conditions and continuous storage. The meal is sterilized using professional autoclave. The shelf life of the product is two years. The meal include rice, meat and vegetables. A full-fledged portion for an adult. The meal can be used by militaries of civilians living in the areas of active hostilities.