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Pizzo - Import export

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Italy

The tour will start in a historical food-market, dating back to 1928, located in Via Cola di Rienzo, right near the Vatican area. Your guide will be with you throughout this unforgettable journey, introducing the raw materials of traditional dishes and Italian specialties, aromas and flavors. Leaving the market you will have the opportunity to continue this great experience preparing traditional Italian dishes, homemade pasta or pizza, with the help of our chef. You will enjoy mixing ingredients and flavors to create your favorite pizza or pasta, sampling different recipes and learning “secrets” of the Italian cuisine. Once completed you will finally taste what you have prepared in order to discover your abilities as an Italian “pizza” or “pasta” maker. All accompanied by a selection of the best wines from the Lazio region. A truly unique experience with the passion for the Italian cuisine.

United Kingdom

Improve Production, Increase Yield, Reduce Waste, Achieve Higher ROI Our versatile pizza topping equipment automates your pizza processing needs from sauce depositing to pizza topping slicing and application on single or multiple lanes. Equipment is configured to meet your specific application and production rate, is easy-to-use and designed for fast and thorough sanitation. Grote equipment can be custom fit to meet your unique pizza manufacturing and processing needs. Our exceptional service team provides valuable training, support and peace of mind.

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Pizzo - Import export

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