Rye cereal - Import export

Hot cereals 5 grains is milled from a unique blend of whole grain oats, wheat, barley, rye and corn. It is the most nutritionally balanced product. It is processed in a special way and has a delicate taste and soft texture.

Hot cereals 7 grains is milled from a unique blend of whole grain oats, wheat, barley, rye , buckwheat, corn and rice. It is the most nutritionally balanced product. It is processed in a special way and has a delicate taste and soft texture.

Rye is a typical cereal grain crop. Rye kvass is made from grain, flour is produced that goes mainly to bread, starch is obtained, and it is also used as raw material for the production of alcohol. Rye is one of the most common (after mustard) and the most valuable green manure. It effectively suppresses weeds and plant diseases, surpassing other known green manures in this property due to its particularly rapid development. Rye has a strong structuring (loosening) effect on loamy soils, making them lighter and more permeable. In addition, it partially displaces various pests (especially nematodes), except for wireworm, which rye, on the contrary, attracts.

Rye sprouts contain a lot of enzymes and nutrients. Their number multiplies during germination, and even new substances appear that are not initially in the grains. The nutritional and biological value of sprouted rye grains is significantly higher than that of processed products made from this cereal.