Rice brown - Import export

Premium Coarse Brown Rice. Green food from Russia Crumbly Natural green food Top Quality. ARATAY rice is grown on fertile soils in the Krasnodar Territory, Russia. We use gentle technology. 2 times fewer fertilizers and fungicides. Coarse brown has a large weevil that looks beautiful. Medium amylose. Remains crumbly after cooking. Good for risotto and pilaf. An excellent side dish. Perfect for salads, meat and vegetable dishes. It contains 3 times more protein than white rice. It retains the germ of the grain and all the beneficial elements. Comparing to white rice, ARATAY brown rice has x12 dietary fiber, x2 trace elements, x6 vitamin B1, x4 vitamin PP. It improves immunity, cleanses the body, improves metabolism. It is useful for diabetes, allergies, obesity, cardiovascular diseases.

Brown rice is grown in an organic environment without the use of chemical fertilizers and pesticides. Thanks to the shell, the rice grains retain their brownish color. Finished brown rice has a slightly nutty flavor, which is quite tasty. Brown rice is a source of selenium, which takes part in the work of the immune system, prevents the aging of the body, and stops the development of inflammatory processes. This product is gluten free. Gluten free is tested at every stage of production. The Garnets company was the first in Russia to receive the right to label its products with the “Crossed Ear” a sign of the safety of glutenfree products recognized in most developed countries.

The raw material for this flour is brown rice containing a large amount fiber in it. There are also lots B vitamins in brown rice. Cold milling technology (t < 40°C) allows to retain most of the vitamins and minerals.

Premium Brown Rice Flour Gluten free With antioxidants Premium Black Rice Flour from Russia. Gluten free Wholegrain With antioxidants. ARATAY rice flour is made of whole unpolished coarse brown rice, which contains the germ and outer shell most valuable for nutrition. It is made of the unique variety of black rice bred in Russia. Our coarse brown rice is grown on fertile soils in the Krasnodar Territory, Russia. We use gentle technology that means 2 times less fertilizers and fungicides. ARATAY brown rice has x12 dietary fiber, x2 trace elementds, x6 vitamin B1, x4 vitamin PP. It improves immunity, cleanses the body, improves metabolism. It is useful for diabetes, allergies, obesity, cardiovascular diseases. Rice flour retains all the beneficial properties of brown rice. It turns any baked goods into superfood.

It is grown with the use of organic farming without chemical fertilizers and pesticides. According to the researches, a spoon of black rice shell contains more antioxidants than a spoon of blueberries, but with less sugar and more fiber and vitamin E. Antioxidants help in the fight against cardiovascular diseases, cancer and a number of neurological diseases. Black rice can be used instead of brown or white rice while making desserts, it is often used for making puddings because of the natural sweetness. Black rice has nothing to do with wild rice and is arguably the most useful kind of rice.