Trace elements - Import export

Soy oil contains a large amount of healthy fats, vitamins, antioxidants, lecithin and phytohormones. It is lecithin that improves brain activity. Useful properties of soybean oil: reduces the risk of heart attacks and strokes, favorably affecting the cardiovascular system. Lowers the level of harmful cholesterol in the blood. It is used for diseases of the kidneys, liver, atherosclerosis and even oncology. It has a positive effect on the potency and formation of seminal fluid. Promotes the establishment of digestive processes. Increases immunity and resistance of the body to colds. Activates metabolism, contributing to weight loss. Replenishes the reserves of vitamins K, A, C, P, trace elements and essential fatty acids.Nutritional value per 100 g of product:99.9% fats, including vitamin F - at least 80%, vitamin E - at least 150 g. Store in a dark and cool place.