BIOERA-MOSCOW, LLC
Russia
Organic fertilizer based on worm compost Volume: 500 ml. Hazard Class: IV (low hazard substance) 100% accessibility by the plant. CROP: Fruit crops Used for soaking roots, seedlings; leaf watering/spraying Helps seedlings with a weak root system to take root; helps to cope with seasonal temperature drops; fruits with intensive taste and smell. Homogeneous, homogeneous suspension, from dark brown to black; the presence of inclusions (stones and other foreign objects) is not allowed; not volatile; flocculates when interacting with acids, water-soluble. Amino acids: eliminate nutrient deficiency accelerate the transport of nutrients to plant cells Fulvic acids: have an antioxidant effect accelerate plant development COMPOSITION: mass fraction of organic matter is not less than 15 g/l, humic acids – not less than 30 g/l, fulvic acids - not less than 4 g/l, microelement complex. Consumption Rate Methods and Terms
LEOVIT NUTRIO LTD
Russia
Our jelly is prepared by adding oat flour, apples, carrot, pumpkin and contains propolis and plant extracts. The jelly components have a mild enveloping effect on the gastric mucosa. The drink is intended for use in inflammatory diseases of the stomach and duodenum. The pace of modern life, stress and unhealthy diet increase the risks of developing stomach and duodenum inflammatory diseases. Our jelly will help relieve unpleasant symptoms. The drink does not contain artificial coloring agents or preservatives. The jelly composition includes herbal ingredients: fruits and vegetables, medicinal plants, spices, propolis, cereals. Jelly in sachets of 20 g is convenient to take with you on a trip or to work. Put the contents of the sachet (20 g) into a mug, pour 150 - 180 ml of boiling water, stir, and brew for 1-2 minutes. Take 1-2 times a day. Proper nutrition for a reasonable price! Our jelly is allowed in fasting!
ARTA GROUP LLC
Russia
White and black pepper are the fruits of one plant. Unlike black, white pepper is a fully ripened fruit freed from the pericarp. Their aromas also differ: in white it is strong, complex, with a predominance of wood tones, with hints of musk and ambergris. Recommendations for use: it is preferable to use white pepper with fish, seafood, it also perfectly complements vegetables dishes. Use for Sauces, soups, meat and fish dishes, game dishes, seafood, cheeses Taste Fragrant-sharp, delicately spicy. Nutrition value on 100 gr. Proteins (g / 100g)… 10 Fats (g / 100g)… 2,0 Carbohydrates (g / 100g)… 42 Energy value (kcal / 100g)… 230
ARTA GROUP LLC
Russia
White and black pepper are the fruits of one plant. Unlike black, white pepper is a fully ripened fruit freed from the pericarp. Their aromas also differ: in white it is strong, complex, with a predominance of wood tones, with hints of musk and ambergris. Recommendations for use: it is preferable to use white pepper with fish, seafood, it also perfectly complements vegetables dishes. Use for Sauces, soups, meat and fish dishes, dishes of their game, seafood, cheeses Taste Fragrant-sharp, delicately spicy. Nutrition value on 100 gr. Proteins (g / 100g)… 10 Fats (g / 100g)… 2,0 Carbohydrates (g / 100g)… 42 Energy value (kcal / 100g)… 230
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