Restaurants - Import export

The oven is easy to use, heats up quickly and keeps the heat due to special thermal insulation made of ceramic wool, resistant to long downtime. All ovens are designed for outdoor use in a summer cafe or in the country. Installed with a hydro filter can be installed indoor.

Smoker VESTA K is a charcoal smokehouse for cooking meat, fish, cheese and vegetables on firewood and charcoal. It is designed as “cooking cabinet inside cabinet” that separates the space where the products are made from the fire place.

VESTA oven is the perfect solution allowing to combine the advantages of grill and oven when cooking indoor. Closed Grill is charcoal-fired (with no gas or electricity). The combustion chamber is made of high heat – resistant steel (17GS – boiler steel) with thickness 6 mm

VESTA oven – is the perfect solution allowing to combine the advantages of grill and oven when cooking indoor. Closed Grill is charcoal-fired (with no gas or electricity). The combustion chamber is made of high heat – resistant steel (17GS – boiler steel) with thickness 6 mm.

VESTA oven is the perfect solution allowing to combine the advantages of grill and oven when cooking indoor. Closed Grill is charcoal-fired (with no gas or electricity). The combustion chamber is made of high heat – resistant steel (17GS – boiler steel) with thickness 6 mm

Grill ARGENTINA is an open grill model. A copy of the "Argentinean" grill of an American manufacturer, adapted for harsh exploitation in Russia. The change in heat is achieved by changing the height of the grill rack. It is allowed to use two types of frying grates: V-shaped (inclined), horizontal (rods).