Smoked - Import export

The universal smokehouse is designed for hot smoking of cured pork fat, meat, and fish outdoors. Includes a grate for product smoking and a fat tray. Available in different sizes 380x280x170, 450x280x170, 450x280x240 mm. Weight2.9kg – 9.6kg. Walls Thickness 11.5 mm

Knitted bloomers are made in a textured knit. Match perfectly with sweaters and cardigans from our spring collection. Bloomers will also look great with dresses on babies 8086 tall. Such kits will provide them with freedom of movement without fear that the diaper will be visible. textured knitting soft elastic bands on the legs cotton blended yarn PAN in the composition makes the product softer and provides ease of care Care wash in a washing machine on a fast cycle at a temperature of 3040 degrees. Drying on a flat surface. Ironing at 110 degrees.

Smoked red paprika originally from Spain. Paprika has a unique aroma and gives the dish a very refined and stylish taste. Smoked paprika is made from ordinary ripe paprika. First, its fruits are dried, and then smoked. It goes well with grilled dishes, baked potatoes, rice and vegetables, as well as smoked meats. Convenient lid - dispenser. Use for Use for the preparation of soups, sauces, salads, marinades, meat dishes and others. Nutrition value on 100 gr. Carbohydrates (g / 100g)… 11 Fats (g / 100g)… 3,0 Proteins (g / 100g)… 46 Energy value (kcal / 100g)… 250

This spice is with a Spanish harter. Dried and smoked for several weeks on oak wood, red paprika acquires unique taste. Its bright, with a smoke, aroma and no less colorful color can decorate any meat dish. It is this spice that underlies the barbecue sauce. Use for Soups, sauces, salads, marinades, meat dishes, birds and game dishes. Taste Moderately spicy, aromatic Nutrition value on 100 gr. Proteins (g / 100g)… 11 Fats (g / 100g)… 3,0 Carbohydrates (g / 100g)… 46 Energy value (kcal / 100g)… 250