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Beginner chocolatiers will appreciate the line of oil-soluble dyes Oil-gel. This is not only a bright palette of basic colors, but also ease of use when coloring. With knowledge of the correct tempering chocolate it is not difficult to get spectacular chocolate desserts that will become a bright decoration of any celebration!
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KREDA S-Gel professional gel water-soluble food dyes-concentrates. They are used for coloring bases with a fat content of up to 50% (we select a dye for any base). They are also used for the color variety of dishes in the HoReCa segment, in the production of goods for children's art and cosmetics. Rich palette (more than 50 colors), colors are easily mixed with each other. Customization of any color to order. The gel formula allows for easy integration into the base. Tasteless and odorless. Do not change the properties of the base. High concentration, economical consumption. Dyes are heat-resistant up to 200° C, frost-resistant. Safe, do not contain propylene glycol and other refined products. KREDA products and production are certified by: ЕАС, СE: product safety guarantee; ISO 22000, HACCP: production safety guarantee.
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New formula! The product practically does not delaminate! Shake well before use until smooth. Store an open jar in the refrigerator and consume within 3 days. Ideal for whipping in a blender or mixer. The resulting cream can be used as an interlayer for cakes, fruits, pastries, baked goods and yoghurts. Ingredients: organic coconut pulp, water Energy/ Proteins/ Fats/ Hydrocarbonates ratio: 304kcal, P - 2.14g, F - 30g, H - 6.34g Shelf life: 24 months
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