Red and green lentils - Import export

We offer retail packed products our brand Grino and also white label services to pack under clients brand, please contact us for more details and check our other products. Lentils are a legume. It is cultivated in many countries around the world. It is not very common in Poland. Lentil seeds are usually round or oval in shape. They can be of various colors. It is rich in many nutrients, including protein, iron and fiber, therefore it is a product widely used in gastronomy. Red lentils are the most popular of all types of this plant. It is characterized by an intense flavor. Its preparation is very convenient - it does not need to be soaked, and the grains cook quickly. It is perfect for cream soups, pastes or stuffing for dumplings.

We offer retail packed products our brand Grino and also white label services to pack under clients brand, please contact us for more details and check our other products. Lentils are a legume. It is cultivated in many countries around the world. It is not very common in Poland. Lentil seeds are usually round or oval in shape. They can be of various colors. It is rich in many nutrients, including protein, iron and fiber, therefore it is a product widely used in gastronomy. Green lentils taste much more delicate than red lentils. Green lentils are characterized by the fact that they do not overcook, but remain loose. In a loose form, we can use it as, for example, an addition to salads. Green lentils must be soaked before cooking.

Our company is pleased to offer roasted buckwheat, Product we offer is polish origin we always try to supply best quality, our product have research on pesticides and glyphosate. Long expiration date. The smell , taste and appearance of the raw material is typical, it is used by our company in its own packaged products delivered to retail chains and higlhy rated by clients. Buckwheat groats roasted into a natural product obtained from buckwheat. It contains a lot of fiber and B vitamins. Thanks to its properties, groats significantly affect our immune and nervous systems. Our offer also includes: 1. White kidney beans (butter beans) 2. Shelled pea halves 3. Small white beans 4. Red lentils. 5. Red kidney beans, 6. Green lentils. Avilability may change during season. We have implemented the IFS FOOD food quality system, the goods are packed in a 1000 kg big bag or a 25 kg bag. Feel free to contact us, we will be happy to answer all your questions.

Lentils from Turkey are export product of Turkish exporter Tarege Trade.

Brown lentils are a type of lentil that is characterized by its dark brown colour. Brown lentils are an excellent source of protein, dietary fiber, and minerals such as iron, zinc, and magnesium. They have a delicious and distinctive flavor and a slightly firm texture. Brown lentils can be used in a variety of recipes, including soups, main dishes, salads, and vegetarian meals. They are a perfect choice for those following a healthy diet and for vegetarians as well. Cooking brown lentils may require a longer time compared to red or green lentils, as they need to be boiled in water before cooking. They can be enjoyed as a main meal or added as an ingredient to various dishes. We can provide packaging according to the needs and requirements of the customer. If you have a specific request regarding the shape or desired brand, please clarify, and we will work to fulfill your request and provide the appropriate packaging as required.

Energy 1260 Kj ,302 Kcal Fat 2.3 g,0.4 g Carbohydrates Of which sugar 29.4 g,3 g Fibers 27.4 g - Protein 27.2 g Salt 0.06 g

Energy 1473 Kj , 352 Kcal Fat 1.1 g,0.2 g Carbohydrates Of which sugar 63.35 g ,2.03 g Fibers 10.7 g - Protein 24.63 g Salt 0.02 g

Energy 1473 Kj ,352 Kcal Fat 1.1 g ,0.2 g Carbohydrates Of which sugar 52.7 g ,2 g Fibers 10.7 g - Protein 24.6 g Salt 0.01 g

Whole Red Lentils are 1/2 cm wide with a mild, earthy flavor and soft texture. These lentils are crimson, which is a deep orange-red color. Whole Red Lentils have traditionally been used as a meat substitute.

In our stock, ready to load well cleaned and peeled red lentils.

Green Lentils which is cleaned and ready to consume.

Red Lentils which is cleaned and ready to consume.

Our company offers very high quality red halves and whole lentils, the origin of the raw material originates from Turkey, USA or Canada depending on the batch, lentils grown in these countries are known for their very high quality, we also offer red lentils. Lentils are legumes. Lentil seeds are usually round or oval in shape. They can have a variety of colors. It is rich in many nutrients, including protein, iron and fiber, which is why it is a product widely used in gastronomy. Red lentils are the most popular of all types of this plant. It is characterized by an intense taste. Its preparation is very convenient - it does not need to be soaked, and the grains cook quickly. It is ideal for cream soups, spreads or stuffing for dumplings.

Organic Red Chief Lentils are ne of the most common types of lentils. Lentils, or “Lens esculenta,” have been a staple for centuries among many Southeast Asian and Mediterranean cultures. They have a beautiful salmon color and a mild, versatile flavor. Red Chief Lentils tend to break down quickly when cooked, making them ideal for soups, stews and curries where a puree texture is desired. When cooked, they have a deep yellow look.

Fusilli pasta, made from 100% red lentil flour with a touch of psyllium, offers a unique and nutritious twist to your pasta dishes. These spiral-shaped noodles boast a vibrant orange color and a delightful texture. Crafted exclusively from red lentil flour and enriched with the natural benefits of psyllium, these fusilli strands provide a flavorful and wholesome option. Whether paired with a zesty tomato sauce, tossed in a creamy garlic and herb dressing, or combined with fresh vegetables and feta cheese, these red lentil fusilli noodles bring a burst of flavor and visual appeal to your culinary creations. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.