Recipe development - Import export

INOX offers you recipes that are tailored to your requirements and needs - whether you use a product from our wide-ranging portfolio or whether we develop an individual recipe just for you. In addition, you can always rely on our safety management in the manufacture, filling and assembly process. We also comply with all labor law guidelines in accordance with global norms and classification in the labeling and registration of products for you. This way we enable you to quickly move from product development to its final realization.

Standard applications Colostrum liquid, cold-sterile filtered whey, colostrum powder, freeze-dried, conventional and organic (DE-ÖKO-006) with 6 different IgG levels. IgG 15% (skimmed milk powder) IgG 20% (skimmed milk powder) IgG 25% (skimmed milk powder) IgG 30% (skimmed milk powder) IgG 35% (whey powder) IgG 60% (whey powder) Other services Recipe & product development of colostrum-based products in the areas of health and sports Contract processing or manufacturing Implementation of product designs tailored to your individual company CI, from the label to the outer packaging

Making your own cosmetics or dietary supplement has never been made easier than today. Nowadays, many companies and high-profile media personalities have already crafted their own recognizable product. Present your idea or favourite characteristics, and we will help you find your way forward. You can also bring your own recipe or we can develop a unique formula for you. At Galex, we know the demands of the market and make sure that your idea is realized quickly.

The semi-professional combined models of the Light Duty line are designed for rapid cooking but at a temperature that is not too high, in order to create the most favorable conditions for the preparation of multiple dishes and recipes developed quickly.

The semi-professional combined models of the Light Duty line are designed for rapid cooking but at a temperature that is not too high, in order to create the most favorable conditions for the preparation of multiple dishes and recipes developed quickly.

A discovery of the brewery ‘De Halve Maan’ in combination with a beer dinner served in an authentic restaurant. We start the evening with a guided visit of the brewery ‘De Halve Maan’. ‘De Halve Maan’ is the only family brewery in the center of Bruges still in activity. The brewery is situated in the heart of the historical town and offers a warm welcome to the visitors. In 2005 new life has been blown into the brewery with the revival of the brewery’s activities. Xavier Vanneste, son of véronique Maes, restarted the old brewery after a renovation of the remaining equipment. He launched the new beer under the name ‘Brugse Zot’ for which a unique recipe has been developed. ‘Brugse Zot’ is the nickname of the inhabitants of Bruges. As legend has it, Bruges gave Maximilian of Austria a warm welcome in their proud city and showed him a colorful parade of exuberant revelers of fools passing by. When they asked him for a new madhouse, he exclaimed: “I have only seen fools today. Bruges...

Small Quantities, Big Effect: The MIXACO laboratory container mixer is ideal for mixing the small quantities typically required for product development or the monitoring of industrial production. Despite its compact dimensions, this model offers all the advantages of a large container mixer. The container has a volume of 6 or 12 liters, so transport is particularly easy in a laboratory environment. Since all common mixing processes can be realized by using the corresponding tools and options, the MIXACO laboratory mixer is an optimum solution for the development of new recipes that need to be transferred rapidly to industrial manufacturing. All Benefits at a Glance •Compact design and easy handling for laboratory use •Innovative tool design for a variety of mixing tasks •Upscaling for production purposes •Compact mixing containers with 6- or 12-liter capacity •ATEX version available •Low energy consumption

Small quantities- Professional standards. Our laboratory and experimental breweries enable professionals to develop and test recipes, raw materials, and new products in small batches. Quality is also of major importance at KASPAR SCHULZ, which our references can all attest to: Renowned large-scale breweries such as Carlsberg, educational institutes such as the vocational college of Munich, and the leading malt house Weyermann ® all rely on SCHULZ brewing machinery when it comes to crucial issues such as testing, product development and training the next generation of brewers.

Walnut kernel caramel Our company this year has launched a new product under the GoodNut trademark - a walnut with spices. At the moment in our assortment: walnut spicy walnut picantny walnut caramel walnut italian herbs walnut blanche Caramel walnut can be purchased in the following packages: plastic tubes 150, 200, 250g, vacuum 1kg and 5 kg. Walnut with spices is a new natural product that will allow you to experience the taste of a walnut in a new way. Our specialists have developed a recipe that allowed us to get an interesting snack.

We develop the ingredients. We create a design. Merywood is well experienced in creating own recipes and is continuously developing on a day-to-day basis new products. We work only with trusted suppliers that have documented the evidence of international quality and safety standards for their products. Design of the product and laboratory research are done simultaneously and are based on international trends and target audience experience. Our award-winning industrial and consumer designers submit the final layout for your approval. The development of ingredients takes place simultaneously with creating the design of the future product. We create a layout based on the statistic sales to the target audience and approve it with the client. Only highly qualified employees, winners of industrial design exhibitions, are working for us.

We offer you a development from the PRG Group of Companies - a mini-machine for moulding caramel sweets. The proposed mini-machine can be interesting both for large enterprises, for experimental projects, recipe development, public demonstrations, and for small organizations and individuals. The main advantages of our equipment are: - to start production of caramel you will need minimum production capacity. - the machine can be introduced into the existing caramel production line. - moulding parts are made of food brass on high-precision equipment, due to which the candy produced on our machine is produced in an ideal shape. You can order any form for caramel - and we will make it for you! - the machine is designed to be extremely strong and durable, providing reliability. Parts are made of stainless steel, aluminum, brass. Remapping of molds is very quick and easy. - during the development of the candy forming machine, all hygienic standards were taken into account.

We offer you a development from the PRG Group of Companies - a mini-machine for moulding lollipops of the Montpensier type. The proposed mini-machine can be interesting both for large enterprises, for experimental projects, recipe development, public demonstrations, and for small organizations and individuals. The main advantages of our equipment are: - To start the production of lollipops you will need minimal production capacity. - the machine can be introduced into the existing line for the production of lollipops. - moulding parts are made of food brass on high-precision equipment, due to which, the lollipops produced on our machine are obtained in an ideal shape. You can order any form for lollipops - and we will make it for you! - the machine is designed to be extremely strong and durable, providing reliability. Parts are made of stainless steel, aluminum, brass. Shape remapping is very quick and easy.

development of the special bags in close cooperation with the customer. features of foil products are adapted very carefully to the demands by individual developed recipes. Demands of functionality of the special bags are obtained by special solutions at the construction of the machine. ++Contact us, we are glad about new challenges!++ Examples: Bags with special perforation lines, developed for the dosed possibility of taking-out of single items Flap bag with pasted closure, e.g. for the safe transport of component parts (ant-theft device) Bags developed with the focus on emptying without remaining as good as possible Bags / cuttings with high claims to cleanness and/or temperature stabilities Bags / cuttings with high accuracy of measurement

Genio Still 100 is ideal for small batch distillation and intended for recipe development of all types of alcohol. 230V Power Supply - 3 Pin Isolator Switch - 22 Amp Current - Total Height 275cm - Achievable Output Production 5 l/h

Genio Still 50 is ideal for small batch distillation and intended for recipe development of all types of alcohols. 230V Power Supply - 3 Pin Isolator Switch - 22 Amp Current - Total Height 240cm - Achievable Production Output 5.0l/h

Genio Still Oil Jacketed 500 is ideal for producing taste rich alcohols and for persons / companies developing recipes. 400V Power Supply - 5 Pin Isolator Switch - 45 Amp Current - Total Height 270cm Achievable Production Output 32l/h

Genio Still Oil Jacketed 250 is ideal for producing taste rich alcohols and for persons / companies developing recipes. 400V Power Supply - 5 Pin Isolator Switch - 45 Amp Current - Total Height 270cm Achievable Production Output 28l/h

Genio Still Jacketed 50 is ideal for producing small amounts of alcohol for the purpose of developing new recipes for subsequent implementation on larger units. 230V Power Supply - 3 Pin Isolator Switch - 22 Amp Current - Total Height 240cm - Achievable Production Output 5.0l/h