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EACTECH®
Portugal
The filling equipment for delicatessen that combines speed and efficiency The Filler EVC-2000 is the equipment you will want as an ally for filling in delicatessen. Chorizo, fresh sausage, sausage, salami, etc. It combines a 10-fin motor feeding system, reducing losses and preventing stains and bubble formation, while controlling the exact size of the portions. A filling solution for optimal results on your production line. The HF-250 hamburger maker is state-of-the-art equipment to produce a wide range of hamburger shapes and sizes. The mold filling system is automatic, guaranteeing uniformity and quality of the final product. Speed and pressure configured on touch panel Greater efficiency Extra income Touchscreen system Control panel with microprocessor Final product quality guaranteed 100%
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