Pork meat processing - Import export

Pork Tail Pork Rib Pork Feet Pork Hind Feet Pork Front Feet Pork Leg Pork Stomach Pork Small Intestines Pork Ear Pork Ear Flap Pork head Pork Hocks Whole Pork Carcass Pork Belly 10 Wet Salted Pig Skin Pork Back Fat Pork Back Fat with Skin Off

MACHINE TECHNICAL SPECIFICATIONS - Manual Ease of Use - Up to 50 Cm Diameter Suitable for Carrying Rotors - It has a carrying capacity of up to 250 KG. - Horizontal and Vertical Rotary Transportation Option. - Machine Dimensions : - Width : 100 cm - Height : 135 cm - Height : 200 cm - WARRANTY : - Rotary Lift that we manufacture; (within production and fabrication defects) - Chassis and boiler manufacturing is under our 2-year warranty. - Electrical switchgear materials are under the guarantee of companies for 1 year

Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Height adjustment for rotating attachment tables can be made with a pneumatic system. Equipped with a precise weighing system. Table Dimensions: Width: 850 cm Length: 232 cm Height: 76 cm Warranty: The Horizontal Meat Loading Elevator manufactured by us; (Including manufacturing and fabrication defects) Chassis and boiler construction are guaranteed for 2 years. Electrical components are covered for 1 year under the manufacturers' warranty.

MACHINE TECHNICAL SPECIFICATIONS: Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a double-walled stainless steel boiler. Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: Front Dome: 4 mm Rear Dome: 4 mm Drum Capacity: 1000 liters Meat Carrying Capacity: 350 kg Vacuum System Hydraulic System Maximum Safety Automatic Ready Recipe Easy Operation with Digital Touch Screen Drum Bearing Rollers: FAG or SKF brand bearings are used. ETDYSH - 1000 Mixer Gearbox: 2.2 KW The reducers used are YILMAZ brand, KR series. ETDYSH - 1000 Meat Mixing Tulmbler: Equipped with one 0.70 KW vacuum pump. Electrical Components: Utilizing SCHNIDER or DELTA electrical components.

MACHINE TECHNICAL SPECIFICATIONS Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a double-walled stainless steel boiler. Cooling System Vacuum System Maximum Safety Automatic Recipe System Grinding and Mixing Capability Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: 4 mm Rear Dome Plate Thickness: 4 mm ETDSK Mixer Gearbox: 80 RPM 2.2 KW Electrical Components: Utilizing SCHNIDER or DELTA electrical components. Ensures thorough blending of added spices. Ensures optimal binding of added proteins. Prepares the product for further processing. Warranty: The ETDSK Vertical Meat Tumbler is covered for manufacturing defects. Chassis and boiler construction are guaranteed for 2 years. Electrical components are covered for 1 year under the manufacturers' warranty.

Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a double-walled stainless steel boiler. Cooling System Vacuum System Maximum Safety Automatic Recipe System Grinding and Mixing Capability Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: 4 mm Rear Dome Plate Thickness: 4 mm ETDSK Mixer Gearbox: 80 RPM 2.2 KW Electrical Components: Utilizing SCHNIDER or DELTA electrical components. Ensures thorough blending of added spices. Ensures optimal binding of added proteins. Prepares the product for further processing. Warranty: The ETDSK Vertical Meat Drum is covered for manufacturing defects. Chassis and boiler construction are guaranteed for 2 years. Electrical components are covered for 1 year under the manufacturers' warranty.

Machine Technical Specifications Chassis: Designed with a focus on strength, durability, and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Boiler: Our machine features a double-walled stainless steel boiler. Cooling System Vacuum System Maximum Safety Automatic Recipe System Grinding and Mixing Capability Boiler Plates: The boiler plates are entirely made of 304 quality CrNi material. Boiler Body Plate Thickness: 4 mm Rear Dome Plate Thickness: 4 mm ETDSK Mixer Gearbox: 80 RPM 2.2 KW Electrical Components: Utilizing SCHNIDER or DELTA electrical components. Ensures thorough blending of added spices. Ensures optimal binding of added proteins. Prepares the product for further processing.

MACHINE TECHNICAL SPECIFICATIONS Chassis Material: Entire chassis crafted from 304 CrNi material. Boiler: Equipped with a double-walled stainless steel boiler. Cooling System Vacuum System Maximum Safety Automatic Recipe System Grinding and Mixing Capability Boiler Plates: Made entirely from 304 quality CrNi material. Boiler Body Plate Thickness: 4 mm Rear Dome Plate Thickness: 4 mm ETDSK Mixer Gearbox: 80 RPM 2.2 KW Electrical Components: Utilizing SCHNIDER or DELTA components. Ensures thorough blending of added spices. Facilitates optimal binding of added proteins. Prepares the product for processing Warranty: The ETDSK Vertical Meat Drum is covered by a 2-year warranty. Chassis and boiler construction are guaranteed for 2 years. Electrical components are covered for 1 year under the manufacturers' warranty Benefits: Enhances spice blending for better flavor. Improves protein binding for texture.

ETD - 400 LT MACHINE TECHNICAL SPECIFICATIONS Designed with durability, strength, and aesthetics in mind. The chassis is made entirely of 304 CrNi material. Our machine features a single-wall stainless steel boiler. Vacuum System Maximum Safety Automatic Recipe System Easy Operation with Digital Touch Screen Boiler sheets are made entirely of 304 quality CrNi material. Boiler Body Sheet: 4 mm Boiler Rear Dome: 4 mm ETD Mixer Reducer 80 Revolutions 1.5 KW Ensures thorough mixing of added spices. Ensures optimal binding of added proteins. Prepares the product for processing.

Leg boneless is the femoral part of pig's leg. It consists of striated muscles, without fat and veins. It is ideal for baking or cooking on a spit.

We are Frozen Pork meat suppliers. We provide the best quality Pork meat. Our products are grade A quality products and are shipped and exported to various parts of the world including China. Our slaughterhouse has various departments with well trained staffs. The products are taken care of right from the growing stage right to the processing and manufacturing. We supply a large variety of frozen pork meat such as: frozen pork intestine frozen pork brain

We are a pork meat slaughterhouse in france.We sell quality Pork Carcasses and pork cuts at very moderate prices which is appreciated by our clients.Our plant is approved to ship to china, Russia,singapore and many other countries worldwide.We offer Frozen Pork Meat as stated below or  per the requirements of our esteemed clients.  frozen pork loin , chainless, boneless frozen pork trimming frozen pork jowls, rindless ,Frozen Pork Shanks frozen pork loin ribs and pork shanks frozen pork regular back fat frozen pork soft fat frozen pork knee , Frozen Pork Shanks frozen pork cutting fat , Pork Collar frozen pork back fat , Pork Meat frozen Pork heads,jowls and tongue frozen Pork Stomachs , Pork Intestine frozen Pork Front feet , Frozen Pork Back Hind frozen Pork hind feet,Front feet frozen pork hearts and frozen pork Liver frozen pork belly bones ( piano bones ) frozen pork soft bones ( rosaarios ) frozen pork pancreas, nacked , Suckling Pork racks,ribs bones

The Alta Gastronomía Acorn-Fed Shoulder Ham overflows with intense flavour and the freshness of the meadows. Its intense colour and aroma also transport us right back to the natural cellar where the shoulder hams have been resting during more than three and a half years, ready to delight the most expert of palates with its absolutely perfect touch of salt. Only the most exceptional pieces are classified as Alta Gastronomía.

The Alta Gastronomía Acorn-Fed Shoulder Ham overflows with intense flavour and the freshness of the meadows. Its intense colour and aroma also transport us right back to the natural cellar where the shoulder hams have been resting during more than three and a half years, ready to delight the most expert of palates with its absolutely perfect touch of salt. Only the most exceptional pieces are classified as Alta Gastronomía.

We are a pork meat slaughterhouse in france.We sell quality Pork Carcasses and pork cuts at very moderate prices which is appreciated by our clients.Our plant is approved to ship to china, Russia,singapore and many other countries worldwide.We offer Frozen Pork Meat as stated below or  per the requirements of our esteemed clients.  frozen pork loin , chainless, boneless frozen pork trimming frozen pork jowls, rindless ,Frozen Pork Shanks frozen pork loin ribs and pork shanks frozen pork regular back fat frozen pork soft fat frozen pork knee , Frozen Pork Shanks frozen pork cutting fat , Pork Collar frozen pork back fat , Pork Meat frozen Pork heads,jowls and tongue frozen Pork Stomachs , Pork Intestine frozen Pork Front feet , Frozen Pork Back Hind frozen Pork hind feet,Front feet frozen pork hearts and frozen pork Liver

We are one of the biggest frozen Pork meat slaughterhouse (FR 35 -257-002 CE  ) in the world. We are engaged in wholesale and retail trade of pork meat,carcasses and pork cuts.We provide professional service, and ensure flexible conditions of meat delivery and attractive prices.    Export to some of the most quality-conscious markets in the world guarantees an unrelenting focus on quality and food safety. EEC, China, Switzerland, Russia, South Africa, Japan, Korea, Hong Kong, Taiwan, Vietnam, Singapore and many other countries worldwide.   WE OFFER (FROZEN PORK AS PER BELOW):Pork tenderloinPork feetPork Bellypork intestinepork ShoulderPork CollarPork CarcassPork EarPork loin (boneless)Pork neck (boneless)Ham 4D (boneless and skinless)Ham 3D (boneless and skinless)Pork shoulder 4D (boneless and skinless)Pork shoulder 3D (boneless and skinless)Bacon (boneless)Bacon (boneless and skinless)Pork trimming 80/20Pork shank (boneless)Pork shank with bonePork spareribsPork spareribs with meatPor

The Alta Gastronomía Acorn-Fed Shoulder Ham overflows with intense flavour and the freshness of the meadows. Its intense colour and aroma also transport us right back to the natural cellar where the shoulder hams have been resting during more than three and a half years, ready to delight the most expert of palates with its absolutely perfect touch of salt. Only the most exceptional pieces are classified as Alta Gastronomía.

The pieces under the tag Cebo de Campo come from Iberico pigs reared in freedom. Their diet was comprised by a combination of natural feeds and the resources available in the meadows. Its aroma and sweetness make each piece a true delicacy for food lovers.

Sweetness, intense flavour, alluring aroma, fresh and long-lasting, these are all the hues and nuances that the Alta Gastronomía Acorn-Fed Ham offers the palate. Its infiltrations of fat in turn make each and every slice melt in your mouth, allowing its memory to endure, bringing us its reminiscences of the more than forty months of natural cellar curing it has undergone. The secret resides in the selection of the best raw material: only the most exceptional pieces are classified as Alta Gastronomía. Patience and abundant resting time in cellars that are open to the breeze of the Sierra, culminating in the best ever Acorn-Fed Ham that your palate can ever remember.

The FISAN Acorn-Fed Shoulder Ham is relatively lean and intensely savoury. Its perfect curing point, reached after more than thirty-four months in natural cellars, is what contributes to the gas infiltration being uniform and the flavour being of a unique profundity.

The pieces under the tag Cebo de Campo come from Iberico pigs reared in freedom. Their diet was comprised by a combination of natural feeds and the resources available in the meadows. Its aroma and sweetness make each piece a true delicacy for food lovers.

Pork Valentine Steaks, are so-called as they resemble a heart shape. These great value succulent steaks are cut from the pork loin, and like the turkey, steaks are low in fat and high in protein.

Pork Belly has become a favorite with many trendy restaurants, so if you want to impress without breaking the bank these pork belly squares could be the answer.

To produce our minced pork, we use only lean and tasty cuts of pork. Lean Minced Cheshire Pork (1kg pack).

We are a pork meat slaughterhouse in france.We sell quality Pork Carcasses and pork cuts at very moderate prices which is appreciated by our clients.Our plant is approved to ship to china, Russia,singapore and many other countries worldwide.We offer Frozen Pork Meat as stated below or per the requirements of our esteemed clients.