Strawberry syrup - Import export

Ingredients: chocolate min.58% (sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifiers: soy lecithin and E476, vanillin flavor), candied strawberry min. 40% (strawberries, sugar, glucose-fructose syrup, citric acid - acidity regulator, rice flour, potassium sorbate - preservative), glazing agent (gum arabic, sugar and syrup). Chocolate content of cocoa mass min. 54.9%. The product contains allergens: soy. Possible allergen content: peanuts, hazelnuts, almonds, walnuts and pistachios as well as milk.