Nutrition - Import export

BCAA, Branched chain amino acids product example in mango-orange flavour

Nutritional yeast is used in the following ways: sprinkled over popcorn or pasta; stirred into soups for an umami flavor; as a “cheese” flavoring in vegan sauces; as a thickener for soups and sauces; added to pet food for extra nutrients. Dosage: serving sizes are typically 1 or 2 tablespoons.

For use as Vitamin and Protein Supplement. It is a complete protein: Nutritional yeast contains all nine essential amino acids that humans must get from food. It contains many B vitamins and microelements.(trace minerals). Dosage: Nutritional yeast is used in the following ways: •Sprinkled over popcorn or pasta •Stirred into soups for an umami flavor •As a “cheese” flavoring in vegan sauces •As a thickener for soups and sauces •Added to pet food for extra nutrients Serving sizes are typically 1 or 2 tablespoons. It is safe to use nutritional yeast in moderation, typically up to several tablespoons per day.

Whey protein isolate is obtained by concentration and purification of Whey Protein Concentrate to reduce the content of fat and carbohydrate in whey. The process can be conducted with the use of membrane separation or ion exchange. WPI is considered a product of the highest purity and concentration of protein.