Nut products - Import export

We produce the trapezoidal nuts as customer reauest.

Ingredients: dried cranberries 69% (cranberries, sugar, sunflower oil), chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, aroma). citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.

Cranberry in chocolate. In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.

Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.

In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.

In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product

Cranberry in chocolate. In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.

In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.

Cranberry in chocolate. In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: dried cranberries 40% (cranberry, sugar, sunflower oil), chocolate 30% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in variable proportions, emulsifiers: lecithins (soy) and E476, aroma), sugar, reduced cocoa powder fat, glucose syrup, water, glazing agents (glazing agents: gum arabic, shellac, bulking agent: sucrose, glucose syrup, palm oil, acidity regulator: citric acid, preservative: sorbic acid, water, ethanol). The product may contain peanuts and other nuts. Gluten-free product.