Tinned meats - Import export

Chickpeas are chickpeas or hair peas, it comes from a group of legumes. Chickpeas are an excellent source of protein and necessary amino acids, therefore it can replace meat. It is a source of complex carbohydrates, fiber. Chickpeas provides the body with various vitamins and minerals, including significant amounts of phosphorus, vitamin B9, iron, zinc, magnesium and potassium. It also contains unsaturated fatty acids. The cutter is low in calories and a low glycemic index, and the fiber it contains helps reduce the level of triglycerides and "bad" cholesterol. The chickpea is particularly appreciated by vegans and allergy sufferers. Chickpea flour forms from the legumes and thus this flour is characterized by a unique protein content, while the taste resembles the taste of Umami. The glycemic index of this flour is almost half as half as much than wheat poppies and is only 35. <Span class = "apple-converted- Space "> </span> & nbsp; <strong> Composition: </strong> chickpea flour & nbs

Chickpeas are chickpeas or hair peas, it comes from a group of legumes and has numerous health properties. An excellent source of protein and necessary amino acids, therefore, it can replace meat. It is a source of complex carbohydrates, fiber. Chickpeas provides the body with various vitamins and minerals, including significant amounts of phosphorus, vitamin B9, iron, zinc, magnesium and potassium. It also contains unsaturated fatty acids. The chopper is low in calories and a low glycemic index, and the fiber it contains helps reduce the level of triglycerides and "bad" cholesterol. It is a great addition to many dishes, soups, vegetarian pastes and pies, and the perfect, excellent snack. Very interesting, aquafaba, water after cooking chickpeas (canned chickpeas have the same properties) is naturally full of protein and saponin, and can be whipped, as is the egg whites. So prepared is used to prepare many dishes, including mousse or vegan without.

Biotin, or vitamin B7, produced by the intestinal bacterial flora is a nutrient necessary for proper glucose transformation. For this reason, it is extremely important for people struggling with diabetes. In addition, biotin plays an important role in the synthesis of fatty acids and in the metabolism of leucine, which belongs to the group of exogenous amino acids and also affects the proper development of the body and the condition of the skin. Symptoms of its deficiency include: <ul> <li> drowsiness </li> <li> Apatia </li> <li> irritability </li> <li> Anxiety and depression </li> <li> hair loss < /li> <li> split nails </li> <li> conjunctivitis </li> </ul> Vitamin B7 can be found in meat (pork, beef, poultry), egg yolks, cheese, bran, dark rice, rapeseed and sunflower oil as well as in fruit - bananas, melons, grapefruits, grapes and peaches. Technological processes and thermal treatment cause a partial or total distribution of biotin contained in food products, so it is important to

We offer retail packed products our brand Grino and also white label services to pack under clients brand, please contact us for more details and check our other products. Barley groats are a type of groats made from ordinary barley grains. It is one of the most popular groats in Poland. Depending on the method of processing, barley, pearl barley is a whole barley grain, without the husk. Barley groats are a rich source of B vitamins, in particular vitamins B1, B2 and B6, as well as vitamins E, K, PP, folic acid and silicon, zinc, calcium, manganese and copper. Pearl barley is perfect for various types of sauces, incl. mushroom and meat. It can also be an excellent ingredient in dishes such as cabbage rolls, as well as stuffed vegetables.

Small white beans are one of the varieties of ordinary beans. It belongs to the legumes of the legume family. These beans are characterized by small / fine, off-white, slightly shiny kidney-shaped kernels. Beans are very healthy. It contains a huge amount of valuable and easily digestible protein. It contains many valuable nutrients, including iron, magnesium, calcium, potassium and phosphorus. It is rich in B vitamins, vitamins A, E and K. Its seeds are an excellent source of dietary fiber. Thanks to its nature, beans are used in soups, baked beans, salads and vegetarian dishes. Legume seeds are the basis of a vegetarian diet and they successfully replace meat dishes, they can also be an ingredient of soups and salads.