Soy beans - Import export

The long -haired, also called Indian saffron, and widely known as turmeric is a plant of the ginger family, growing wild in India and grown in countries with a tropical climate. This plant is obtained with a spice and yellow dye called curcumin. Curkuma is an indispensable component of spice mixtures, e.g. curry. Curvey. Heavily dyes the cutlery (especially wooden and plastic), which is acquired and mixed with a cooked dish. In the food industry, turmeric is used to color butter, mayonnaise, pasta and cheese. poultry, cream soups and omelettes. Fits dishes with legumes (beans, chickpeas, lentils, soy). A must -have ingredient of all curry dishes and other Indian dishes. A beautiful yellow color will give them a beautiful yellow color. Popular health shots. <strong> recipe </strong> <em> <strong> shot with Turmeric to immunity </strong> </em> <ul> <li> 2 lemons </li> <li> 1 orange </li> <li> about 3 cm of fresh ginger </li> <li> 1-2 teaspoons of honey </li> <li> 1-2 teaspoons of ground