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Parmesan cheese - Import export

Greece

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non-dairy Parmesan presented in flakes Vegan cheese prepared with coconut oil This alternative to cheese is gluten-free, soy-free, lactose-free and dairy Free Ideal for special diet or vegan dishes

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Italy

Parmigiano-Reggiano is produced exclusively in the provinces of Parma, Reggio Emilia, Modena and parts of the provinces of Mantua and Bologna, on the plains, hills and mountains enclosed between the rivers Po and Reno. This is the area hosting four thousand farms where the cattle are fed on locally grown forage.

Greece

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Vegan Parmesan is a plant-based cheese alternative with Parmesan flavour. This lactose-free parmesan is ideal for vegan dishes preparations

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Spain

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Also available flavor of Cheddar, blue cheese, Manchego cheese, mascarpone and Parmesan cheese

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Belarus

It has a deep and rather bright taste, the finest delicate milky aroma; a pale yellow color of the firm texture.

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Italy

Rock22 is an automatic variable weight portioning machine designed to work in line. A professional solution to perform the “rock” cut of hard cheeses. The cheese is automatically cut in a perfectly identical way to the "fresh" cut, made by hand: (the surface of the product remains rough and maintains all the organoleptic and aesthetic qualities of the freshly cut cheese). With the use of smooth blades it can cut standard portions of less seasoned cheeses (eg caciotte). Extremely fast: average hourly production of 32 pieces of 1 kg of about 55 wheels of Parmesan type cheese Allows you to set the type of cut based on: Standard servings: 1/2, 1/4, 1/8, 1/16, 1/32 of wheel. Special portions: 1/10, 1/12, 1/20, 1/24, etc. (with immediate replacement of the cutting plate and automatic recognition by the PLC).

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Italy

INSTRUMENT THAT ALLOWS A SINGLE OPERATOR TO EXTRACT TWO FORMS OF PARMESAN AND GRANA CHEESE FROM THE BOILER AT THE SAME TIME. Equipped with a rigid sliding trolley to avoid oscillations during movement, it allows the shapes to be transported and inserted into the bundles in a comfortable and precise way. Supplied complete with battery and battery charger. Made in accordance with CE regulations.

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Italy

SUITABLE FOR CLEANING THE CHEESE CRUST FOR PACKAGING. Suitable for cleaning the rind of cheese for packaging. Automatic machine for simple and thorough cleaning of cheeses. Designed for cleaning the crust, with an adjustable depth level based on the result you want to obtain. For the grater: performs a deep and particularly thorough cleaning. For sale in slices or pieces: performs a lighter cleaning, without excess waste. It cleans about 350/400 wheels of Parmigiano Reggiano type cheese per day. Electro-pneumatic machine, powered at 380V. Supplied complete with: Loading and unloading roller conveyor (6 forms of Parmesan type cheese and grana both in entry and in exit). Carter for the complete protection of the machine. N ° 10 brushes for lateral cleaning of the forms. N ° 10 brushes for superior cleaning of the forms. N ° 10 brushes for lateral cleaning of the forms. N ° 2 keys for brushes replacement.

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