Vacuum packing - Import export

Airfreight (fresh pork) or Seafreight (frozen pork) Weight / Sizes : Vacuum Packing Packing Specifications : 5 X 2 Kilograms / Carton (10 Kilograms) 6 X 2 Kilograms / Carton (12 Kilograms) 12 X 1 Kilograms / Carton (12 Kilograms) 10 X 1 Kilograms / Carton (10 Kilograms) Packing/Customer Preferred Labeling is Accepted. We are your dedicated frozen pork supplier and one-stop-shop for all your frozen pork cuts need from 1 pallet to 25 containers. Contact us directly and tell us what you need, we will get straight back to you with the best offer.

Halal Chicken Breast Chicken Breast Feather off well cleaned and fresh no bruises no black pads or ammonia burns no bad smells no excessive blood or blood stains moisture content is less than 3% Frozen Temperature: Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 20 degrees Celsius Packing: Vacuum packed – 5X2kg/carton, 6X2kg/carton, 12X1kg/carton and 10X1kg/carton or as requested by buyer. Packing/Customer Preferred Labeling is Accepted. Contact us directly and tell us what you need, we will get straight back to you with the best offer.

Frozen Pork Whole Ears Frozen Pork Ear Flaps Pork Ear Rooted. Pork Ears. Airfreight (fresh pork) or Seafreight (frozen pork) Weight / Sizes : Vacuum Packing Packing Specifications : 5 X 2 Kilograms / Carton (10 Kilograms) 6 X 2 Kilograms / Carton (12 Kilograms) 12 X 1 Kilograms / Carton (12 Kilograms) 10 X 1 Kilograms / Carton (10 Kilograms) Packing/Customer Preferred Labeling is Accepted. We are your dedicated frozen pork supplier and one-stop-shop for all your frozen pork cuts need from 1 pallet to 25 containers. Contact us directly and tell us what you need, we will get straight back to you with the best offer.

Frozen Pork Feet Front or Hind Feet Short or Long Cut A Grade Pork front feet – 300-350g, length – 13-17 cm Pork hind feet – 350-480g, length – 16-22 cm Airfreight (fresh pork) or Seafreight (frozen pork) Weight / Sizes : Vacuum Packing Packing Specifications : 5 X 2 Kilograms / Carton (10 Kilograms) 6 X 2 Kilograms / Carton (12 Kilograms) 12 X 1 Kilograms / Carton (12 Kilograms) 10 X 1 Kilograms / Carton (10 Kilograms) Packing/Customer Preferred Labeling is Accepted. We are your dedicated frozen pork supplier and one-stop-shop for all your frozen pork cuts need from 1 pallet to 25 containers. Contact us directly and tell us what you need, we will get straight back to you with the best offer.

Frozen Chicken Feet Grade A Processed Grade A Quality : No yellow skin, No broken bones, No black spots, removed nails, clean Weight: 35gm – 45gm per piece Feather off well cleaned and fresh no bruises no black pads or ammonia burns no bad smells no excessive blood or blood stains moisture content is less than 3% Frozen Temperature: Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius. Temperature during Transportation: minus 20 degrees Celsius Packing: Vacuum packed – 5X2kg/carton, 6X2kg/carton, 12X1kg/carton and 10X1kg/carton or as requested by buyer. Packing/Customer Preferred Labeling is Accepted. Contact us directly and tell us what you need, we will get straight back to you with the best offer.

This practical vacuum chamber with pump is an ideal choice for degassing operations, vacuum encapsulation, etc. High-quality material: The stainless steel material ensures that the vacuum tool can withstand wear and pressure. Better view: The clear acrylic lid does not bend during vacuum operations, allowing a better view of the entire degassing process. The oil vacuum gauge and shockproof vacuum gauge provide better control. Reliable Degassing: The degassing chamber is tightly sealed to prevent leaks and provide a safe, reliable means of degassing. Wide Application Range: The unit comes with a 3.5 CFM vacuum pump and a superior quality 3.7 L vacuum chamber. It is suitable for refrigeration repairs, vacuum packing and other extraction operations.