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Our cuttingmachine can process salmon steaks precisely up to 2 grams, according to customer wishes. Our in-house marketing team can create a custom rider for you brand if you want to IVP the product. This makes Visscher Seafood your number one sourcing partner for private label salmon products.
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A whole Atlantic salmon fillet: the preferred product for caterers, restaurant chefs and smokehouses. This product can be supplied fresh, frozen or smoked. Also, we have the capabilities to vacuum the product to improve shelf life. IVP and IQF possible.
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