Common wheat - Import export

Soft white wheat exhibits high break and straight-grade flour yields, at low ash and low starch damage. Their flours have low water absorption and low water-, carbonate-, and sucrose-solvent retention capacities.

Spelt is an ancient cereal grain that while native to southern Europe has been widely grown in Europe. It declined in popularity during the 19th century, but it's now making a comeback as a health food. This nutrient-rich whole grain is high in protein and has a nutty flavor.

buckwheat, (Fagopyrum esculentum), also called common buckwheat, herbaceous plant of the family Polygonaceae and its edible seeds. Buckwheat is a staple pseudograin crop in some parts of eastern Europe, where the hulled kernels, or groats, are prepared as kasha, cooked and served much like rice.

Canary seed (Phalaris canariensis L.) is a cereal crop that belongs to the Poaceae family, which also includes common cereals like wheat, rye, barley and oats. Originally, the canary grass plant was native to the Mediterranean region, but now it is grown commercially in several parts of the world, including Canada. Traditionally, canary seeds were used exclusively as birdseed due to the presence of hair-like silica fibres, called trichomes, attached to the hulls