Carbon dioxide - Import export

Tanks suitable for maturing the beer obtained after the post-fermentation stage. The residual sugars at the end of the fermentation rocess enable its natural carbonation and the pressure level is maintained by means of a controlled delivery of carbon dioxide. These safe, durable, top-quality beer maturing tanks are made entirely of AISI 304-316 stainless steel. All the tanks are certified in compliance with the PED directive, and they are fitted with special hollow spaces for the circulation of glycol to ensure an effective cooling action and energy saving.