Beef chicken - Import export

Composition: chicken 32%, beef skin 60%, starch 4%, glycerine 1.8%, salt 0.1%, sorbitol 2%, potassium sorbate 0.1 Analytical Components: Crude protein: 61%, fat content: 4%, crude fibres: 3%, crude ash: 4%, moisture 18%.

Composition: chicken 40%, beef skin 45.7%, starch 5%, glycerine 3%, salt 0.1%, sorbitol 2%, potassium sorbate 0.2% Analytical components: Crude protein: 55%, fat content: 4.5 %, crude fiber: 3%, crude ash: 4%, moisture 18%.