Dehydrated - Import export

Dehydration, the oldest and most natural form of preservation. Nothing is added, just water is removed. Capturing nature’s essence at the seasonal peaks. Our main dehydrated/dried vegetable is garlic produced in our own factory in Jinxiang, China. We offer flakes, minced, granules and powder made from garlic with or without root. Other dried vegetables in our range are onion, carrot, paprika and chili.

Sliced and dehydrated organic ginger. It is a high quality product with the most authentic taste and aroma as only the inside part of the ginger gets used; the skin is removed. The slices are thin. Ideal ingredient for food and drinks industry.

Combava is one of the most standing out spice in fine cuisine, bakery, food and drinks industry for its very aromatic aroma. We offer organic dried combava peel which is carefully sliced in order to have its most authentic good taste. The best way to keep it is in a cool and dry place. We propose bags of 1Kg.

This red chili Pili pili, also named red bird tongue from Madagascar is naturally dried. Its taste is very hot and its aroma powerful and spicy. Its is mainly used in food industry as ideal for seasonings preparation. The best way to keep it is in a cool and dry place. We propose this product in 1Kg bag.

The green chili Pili pili from Madagascar is hot and has a spicy aroma. It is called also bird tong chili. The product is naturally dehydrated and keeps its full taste. It is mainly used in seasoning products, in food processing and to prepare spicy oil. The best way to keep it is in a cool and dry place. We propose 1Kg bag .

Glutaraldehyde is usually a light yellow or clear liquid. It has a strong, pungent smell. It is highly toxic and reacts when in contact with the water. It also has a rather low boiling point of about 187 degrees Celsius. However, it is noncombustible.