Measuring cups - Import export

The holidays are coming up, and you’d like to surprise your family with a culinary delight. Then it would help if you went for the Bourbon whipped cream. It is a cream with a slight hint of alcohol; this cream can be used in many different ways, such as coffee, French toast, pecan pie, and many more options. What do you need? A mixer (or a whisk) Large bowl (preferably metal or glass) Sieve (for the powdered sugar) Measuring cup Spoon Kitchen scale What ingredients do you need? 250 ml cold whipped cream 15 gr powdered sugar 30ml Bourbon ½ tsp vanilla extract And now to get started Step 1: What is very important is that you put the bowl in the fridge for 10 min before use. It is also essential that the whipped cream used is also cold. Step 2: Sift the powdered sugar, add it to the cold bowl, and add the cold whipped cream, Bourbon, and vanilla extract. Step 3: If you use a mixer, set it on a low setting to begin beating. If you are using a whisk, you can also start winning