Mussel fish - Import export

and get a taste of Belgian seafood Have you ever heard of shrimp fishing by horse… probably not? We’ll explain! Would you like to try locally caught and prepared seafood? Then this is the tour for you. We’ll travel by coach and visit the Flanders coast. The full-day Belgian Coast Day Trip also includes several war memorial sites and Belle Epoque architecture. Belgian Coast Day Trip Minimum number of participants: XX Maximum number of participants: XX ENQUIRE TODAY Experience Belgian seafood About that shrimp fishing by horse: the Belgian coastal village of Oostduinkerke is famous for this ancient tradition and you’ll find this folkloric activity only here. Don’t worry, we’ll explain to you in full detail! You’ll also get to taste this fresh North Sea shrimp and it will be served with a regional Rodenbach beer. Servings of the famous Belgian mussels, oysters (Ostendaise), tureen of fish and North Sea fish soup will all be on the menu. Historic sights as well… The Belgian...

The mussel from the best rafts in the Ría de Arousa is collected and fried in virgin olive oil. Later, pickled sauce made from vinegar, paprika and selected spices is added.

The Espinaler razor clam is marisqueda in pure waters, at its optimum moment, in order to preserve all its properties. It is a product highly appreciated for its quality and texture. This product has been seafood, processed and packaged without interruption to preserve freshness and flavour. Special care has been taken in cleaning it, to remove sand.

Pepus mussel is cultivated on the best platforms and selected by size. It is then fried in olive oil and prepared in mild pickle.

Dried mussels, and Adjika / Garlic (500g) Plant