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With its characteristic ovoid shape and its skin that can vary from smooth to ridged, it is an inexhaustible source of culinary possibilities. Its juicy yellowish pulp is divided into segments, and although it is recognized for its acidic flavor, it is also a carrier of multiple health benefits, including a considerable dose of vitamin C. In addition, Zayma is committed to ensuring that its lemon is harvested under sustainable practices. , respecting natural cycles to maintain quality without compromising the future. On the other hand, Zayma understands that this fruit is not only part of cuisine, but also of a culture of well-being. It is used not only as a culinary ingredient but also in home remedies, enhancing its value beyond the kitchen. Because the distributor values tradition and innovation, she makes sure to provide lemons that meet the expectations of the most demanding chefs and modern homes.
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