Pepper - Import export

PENJA black pepper is a high-quality pepper with character, powerful and with exceptional aromas. Woody, amber and musky notes add power and incomparable flavour to your dishes.

Bondamanjak" chilli confit has a pronounced, powerful flavour that will bring out the best in your dishes or sauces.

Les saveurs de Maya" Penja pepper mustard brings incomparable flavour to your recipes. A subtle blend of the character of pepper and the strength of mustard. Penja pepper is one of the best peppers in the world. Particularly appreciated by top chefs, who love its flavour, character and power, as well as its woody, musky notes. Excellent with red meats, it's also perfect for white meat marinades. It can also be used in sauces and vinaigrettes.

Bondamanjak chilli powder is ideal for preserving and is perfect for spicing up sauces, marinades and purees. Intense, powerful flavour. In the West Indies, it's the perfect flavouring for accras, soups, vinaigrettes...

Vegetarian chilli powder, ideal for keeping, is perfect for sauces, marinades or as an accompaniment to purées. In the West Indies, it is the perfect flavouring for accras, soups, vinaigrettes, etc. Non-spicy

Vegetarian chilli confit adds a mild, non-hungry flavour to all your culinary preparations. Also perfect for marinating meat or fish.