Mustard seeds - Import export

MUSTARD WHOLE MUSTARD GROUND

A mustard seed is the small, round seed of the mustard plant, scientifically known as Sinapis alba or Brassica nigra. It is commonly used as a spice and condiment in various cuisines around the world. Mustard seeds come in different colors, including yellow, brown, and black, each with its own distinct flavor profile. They are known for their pungent and slightly bitter taste. Mustard seeds are often ground into a powder or used whole in pickling, marinades, dressings, and sauces. They are also used to make mustard oil, which is widely used in cooking and as a traditional remedy for various ailments.

Erases fine lines and wrinkles, extremely rich in Vitamin E, the essentisl vitamin for the skin, whitens the skin, hepls remove blemishes on the skin,nourishes,restores,improves blood circulation.

Mustard is a herb belonging to the cruciferous plant family and one of the oldest and most commonly known food seasonings. Due to its characteristic aroma and healing effect, there are records of its use as a spice and as a medicinal plant from before our era. In addition to the yellow (or white) mustard seed, there are also known oriental (or Indian) and black varieties. Yellow mustard seed is used especially in the western states against many diseases. It is used against arteriosclerosis, high blood pressure, gout, metabolic disorders, gall and liver disorders, digestive complaints, constipation, flatulence and skin rashes. It stimulates blood circulation, has a cleansing effect on the vascular system, reduces blood clotting and blood clot formation. The consumption of mustard seeds is also attributed to a general detoxification effect, both internally and externally.

According to legend, before the battle, the Persian king Darius sent Alexander the Great as a call a bag of sesame seeds with a hint that his army has a lot of soldiers. In response, Alexander sent a small bag of mustard seeds, which said that his army was smaller, but in battle it is much hotter. Use for Basics of sauces, soups, sauces, salads, marinades, meat dishes, vegetables, side dishes. Taste Intensively spicy, spicy. Nutrition value on 100 gr. Proteins (g / 100g)… 26 Fats (g / 100g)… 31 Carbohydrates (g / 100g)… 23 Energy value (kcal / 100g)… 480

According to legend, before the battle, the Persian king Darius sent Alexander the Great as a call a bag of seeds of sesame seeds with a hint that his army has a lot of soldiers. In response, Alexander sent a small bag of mustard seeds, which said that his army was smaller, but it was much hotter in battle. Mustard seeds can be crushed, diluted with water and vinegar and get the usual culinary mustard. And you can not crush - fry in a dry, slightly oiled pan and add to sauces, chutney, giving them a soft sharpness. In addition, after cooking, mustard seeds burst pleasantly on the teeth. Use for Use for salads, snacks, soups, meat dishes, pickles Nutritiona value on 100 gr. Proteins (g / 100g)… 23,0 Fats (g / 100g)… 31,0 Carbohydrates (g / 100g)… 26,0 Energy value (kcal / 100g)… 480

Our brown mustard seeds (brassica juncea) is Sortex cleaned to 99,95%, metal detected. Can be packed in big bags of 1000kgs each or on europallets in pp or paper bags of 25kg or 50kg. Minimum volume for export is one full truck = 20 to 22 tons.

PMX45 cold pressing machine, designed and produced by PARSMEGA, is a screw press machine capable of squeezing all kinds of oilseeds. Our machine is suitable for all kinds of seeds; canola, flax, sesame, sunflower, hemp, safflower, soybean, hazelnut, peanut, cotton, grape seed, rapeseed, linseed, cumin, mustard, poppy, nettle, bitter almond seed, tomato, hazelnut, apricot seed etc. .

Mustard oil is a pungent, golden-yellow vegetable oil extracted from mustard seeds. Popular in South Asian and Mediterranean cuisines, it adds a distinctive flavor to dishes. Apart from culinary uses, it’s also employed in traditional medicine and skincare due to its potential health benefits. Mustard oil contains essential fatty acids, antioxidants, and vitamins, making it an excellent source of nutrition. Its high smoke point makes it suitable for cooking, especially deep-frying, and it is a common choice for pickling. However, some regions restrict its consumption due to erucic acid content, so it’s essential to consider local regulations and recommendations when using mustard oil.

Spicy and fragrant mustard for sale in retail and HORECA. We also offer it with your private label in small glass jars and 5L plastic pails. Welcome to cooperate!

Our organic black garlic mustard goes well with meats, vegetables or vinaigrettes. It's also ideal for marinades. A mustard with character, fine and strong with its lovely black garlic flavour. Find inspiration with our recipe ideas INGREDIENTS Organic French mustard (organic mustard seeds, organic spirit vinegar, water, salt) 90%. Organic black garlic from the Gers 10%. STORAGE Store at room temperature away from light. Close the jar tightly after use. Once opened, keep refrigerated and use within 90 days.

Quality indicators: •Color: Yellow, white, Black(brown). •Purity: 98% and above; •Moisture: 10% max; •Origin: Russia •Always fresh mustard, harvest of actual year Packing: •25-50 kg pp bags •big bags •in bulk

Mustard seeds can be crushed, diluted with water and vinegar and get the usual culinary mustard. And you can not crush - fry in a dry, slightly oiled pan and add to sauces, chutney, giving them a soft sharpness. In addition, after cooking, mustard seeds burst pleasantly on the teeth. Use for Basics of sauces, soups, sauces, salads, marinades, meat dishes, vegetables, side dishes. Taste Intensively spicy, spicy. Nutrition value on 100 gr. Proteins (g / 100g)… 37,1 Fats (g / 100g)… 11,1 Carbohydrates (g / 100g)… 32,6 Energy value (kcal / 100g)… 378

Curry is a turmeric based spice mix. It is of Indian origin, and is now popular throughout the world. Ingredients Fenugreek seeds, paprika, mustard seeds, coriander, cumin seeds (zira), black pepper, turmeric. Use for Use for the preparation of salads, appetizers, soups, second lunch dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 41,0 Fats (g / 100g)… 11,0 Carbohydrates (g / 100g)… 18,0 Energy value (kcal / 100g)… 340

Seasoning includes a mixture of spicy aromatic herbs and spices. Perfect for cooking both sea and river fish. It can be used for meat before baking or stewing, as well as for making sauces. Ingredients Iodized edible salt, dried onion, ground mustard seeds, dried rosemary, dried garlic, lemon peel, ground coriander, ground ginger, dried fenugreek seeds, ground cumin, ground caraway, corn starch, pea fiber, ground turmeric, ground white pepper, ground cayenne pepper, natural flavoring Lemon". Use for It can be used for rubbing meat before baking or stewing, as well as for the preparation of sauces. Nutritiona value on 100 gr. Proteins (g / 100g)… 28 Fats (g / 100g)… 4,5 Carbohydrates (g / 100g)… 8,0 Energy value (kcal / 100g)… 180

Shish kebab is considered a dish of Caucasian cuisine, and its name comes from the Turkic word "shish" - spit. Thus, “kebab” in the literal sense is a dish fried on a spit. The composition of the seasoning for barbecue includes only natural ingredients, they will give a unique spicy taste and aroma to the barbecue. Use the seasoning to prepare the marinade, and as a topping for barbecue, grill and meat cooked at home: in a pan, in the oven and in the microwave. Ingredients Sea salt, coriander, zira, ground red paprika, mustard (seed), black pepper, dried garlic, dried tomatoes, red chili pepper. Use for Use the seasoning to prepare the marinade, and as a topping for barbecue, grill and meat cooked at home: in a pan, in the oven and in the microwave Nutritiona value on 100 gr. Proteins (g / 100g)… 34,0 Fats (g / 100g)… 5,9 Carbohydrates (g / 100g)… 10,6 Energy value (kcal / 100g)… 232

Seasoning for fish dishes includes a mixture of spicy aromatic herbs and spices. It is perfect for cooking both sea and river fish. Use for It can be used for rubbing fish before baking or stewing, as well as for making sauces. Taste Lemon pepper, moderate severity. Ingredients Iodized edible salt, dried onion, ground mustard seeds, dried rosemary, dried garlic, lemon peel, ground coriander, ground ginger, dried fenugreek seeds, ground cumin, ground caraway, corn starch, pea fiber, ground turmeric, ground white pepper, ground cayenne pepper, natural flavoring "Lemon". Nutrition value on 100 gr. Proteins (g / 100g)… 8,0 Fats (g / 100g)… 4,5 Carbohydrates (g / 100g)… 28,0 Energy value (kcal / 100g)… 180

Seasoning for fish dishes includes a mixture of spicy aromatic herbs and spices. It is perfect for cooking both sea and river fish. Ingredients Sea salt, dried garlic, lemon peel, black peppercorns, ginger, dried onions, coriander, dill seeds, mustard, dried parsley, dried mint. Use for Use for the preparation of salads, appetizers, soups, second lunch dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 26,0 Fats (g / 100g)… 2,0 Carbohydrates (g / 100g)… 4,5 Energy value (kcal / 100g)… 140

Shish kebab is considered a dish of Caucasian cuisine, and its name comes from the Turkic word "shish" - spit. Thus, “kebab” in the literal sense is a dish fried on a spit. The composition of the seasoning for barbecue "Royal seasoning" includes only natural ingredients, they will give a unique spicy taste and aroma to the barbecue. Use the seasoning to prepare the marinade, and as a topping for barbecue, grill and meat cooked at home: in a pan, in the oven and in the microwave. Use for Use the seasoning to prepare the marinade, and as a topping for barbecue, grill and meat cooked at home: in a pan, in the oven and in the microwave Taste Gives moderate sharpness. Ingredients Sea ​​food salt, ground red paprika, crushed coriander, mustard seeds, zira, black crushed pepper, red chili pepper slices, dried garlic, dried tomatoes. Nutrition value on 100 gr. Proteins (g / 100g)… 9,0 Fats (g / 100g)… 9,0 Carbohydrates (g / 100g)… 27 Energy value (kcal / 100g)… 229

Receiving orders for next season/signing contracts. Humidity - 6-8% Up to 100 tons possible harvest. DAP Europe

We produce edible seeds on our equipment such as: flax seeds, mustard seeds (yellow and white), coriander seeds, rape seeds and hemp seeds. Products are packed by 25 kg or in big bags. Seed shelling percentage is 97% and 99%. We also offer always natural oil from edible seeds free of additives. We offer 100% natural products.

Grain moisture meter for maize, rye, Triticale, wheat, barley, oats, rape, soybeans, horse beans, sunflower seeds, sorghum millet and millet, mustard seeds, buckwheat, peeled and unpeeled rice, further species on request The humimeter FS1 grain moisture tester is a powerful and handy humidity measuring instrument for grain, for determining the water content of many grain types. Thanks to the Hold function the measuring value can be frozen on the display of the grain moisture tester until another button is pressed. To increase the measuring accuracy and reproducibility, different hectolitre weight classes are stored in the device. This ensures that the bulk density doesn´t affect the measuring result. The whole grain moisture tester series is calibrated and checked according to the calibratable kiln-drying method EN-ISO 712. Simultaneously, the moisture meter for grain also measures the sample temperature and includes it in the calculation of the measuring result.