Milking units - Import export

DANA Evaporated Milk is produced from fresh cow milk. We remove over half the water content of fresh milk through a heating process and then seal and preserve the product in 410 gr tins for a long lasting shelf-life. Our Evaporated milk is an unsweetened condensed milk. You would only need only to add water in the right amount to restore the product into regular milk. DANA Evaporated milk is a perfect additive for coffee and tea. Dana Evaporated Milk is favored in many countries including countries in the North Africa, Middle East as well as Latin America. Dana Evaporated Milk is a premium product that looks great on all supermarket shelves. The gross weight is 410 grams and the milk color is light cream with the light drab tone. It is packed in 410gr easy open tins. There are 48 tins in a carton. Product's fat content is 7.5% and Protein content 6%. Its shelf life is 12 months.

De Smet Engineers & Contractors’ expertise in beet sugar starts at the beets reception yard, including feedstock analysis, storage, handling, washing and slicing before Sugar extraction of the juice by diffusion. DSEC pays particular attention to agronomic specificities, climatic and local environmental aspects so as to optimize the installation performances. DSEC plays an important role in the definition of the most appropriate type of diffuser, often preceded by a prescalder (juice-cossettes heat exchanger) and also selects the best available technology to be applied for juice purification - with or without decalcification - as well as the selection of units such as milk of lime preparation and anhydrous carbonic gas production. Further to diffusion, the juice has to be filtered and processed into syrup in a multiple effects evaporation installation. This syrup is then treated in the crystallization unit that generates sugar and allows concentrating the remaining impurities in the molasses. DSEC’s simulation program is of paramount importance at this stage so as to define the most efficient energy set-up as well as to precisely size any single equipment of the line.

Usage Areas and Features: Performs cleaning of milking equipment of portable type. In dairy industry, ice cream, margarine, cheese etc. It is used for cleaning products and milk processing units, beer production, powder food and beverage production. It is used for cleaning systems with heated and cold surfaces. Since it is a colorless liquid cleaner with adjustable foam, it cleans easily and precisely. It provides a definitive solution for cleaning proteins, carbohydrates and fats. It is a concentrated product. Usage Area: It is recommended that the temperature of the water and/or steel tool equipment used to prepare the solution be between 45°-65°C. Requires rinsing. In heavy dirt, the dipping method can also be used. Concentration Range: 1/3 – 1/20

The HERCULES goat rotary milking parlour is the most advanced milking system on the market. Sheep and Goat Rotary parlour offers significant benefits to the dairy farmer. It reduces milking time, ensures smooth animals’ movement, does not require a large building for installation, and lowers labour costs vertically. Rotary parlors can milk twice the number of animals comparing to Rapid exit & Linear parlors with the same number of milking units. With rotation speeds variable from 3 to 7 minutes you can milk your flock quickly and efficiently. The robust construction of the whole platform results in smooth and nonstop operation of the platform. The anti-slipery wooden floor provides safe environment for the animals. The combination of individual entrapment & feeding creates a calm environment for the animals ( eating while being milked ). The Rotary parlour is escorted with a 500kg Glavanized sylo with auto dosing mechanism & with an entrance – exit ramp

Agromasters introduces the new HERMES ACR controller , A brand new solution for automatically removing milking unit from Cow or sheep and goats with accuracy, when volume of milk flow drops below a pre-configured minimum flow rate. Hermes ACR system can create substantial increase in productivity per milker.. The integration of HERMES ACR controllers in any type of milking system can help maintaining milk quality ,increasing milking efficiency & reducing animal health issues , which is usually coming from over – milking periods. Technical characteristics Simplicity & efficiency. Simple push-button control (Manual, Milk, Detach). Led indications . Indication with red lamp of all available operating modes (Manual , Detach , Milk) . Led indication, when milk flow has stopped. Easy configuration .A wide range of settings available on HERMES CONTROLLER , according to animals being milked (Cows, Goats or Sheep) .

Flavors : coconut / Chocolate / Strawberry / Banana / Caramel / Bitter Cocoa ------------------------------------------------------------- Cake Filled with coconut Flavored Cream / Cake Filled with Chocolate Flavored Cream / Cake Filled with Strawberry Flavored Cream / Cake Filled with Banana Flavored Cream / Cake Filled with Caramel Flavored Cream / Bitter Cocoa Cake Filled with Milk Flavored Cream -------------------------------------------------------------- Unit Net Weight(g) : 50 g / Packaging : 24 x 6 / Units per shipper case : 144 / 40" Container Capacity : 3200