High oleic sunflower oil - Import export

GRANOLA Cherry&Chocolate without sugar 300 g Ingredients: Gluten-free whole-grain oat flakes, natural honey, high-oleic sunflower oil, raisins, air amaranth, dried cherries, chia seeds, sugar-free dark chocolate (maltite sweetener, grated cocoa, low-fat alkalized cocoa powder, soy emulsifier lecithin, natural vanilla flavoring) Nutritional value per 100 g of product: Proteins - 11.2 g. Fats – 22.1 g, of which 5.1 g are saturated. Carbohydrates – 64.8 g, of which 27.4 g are sugars. Salt 0.05 g. Energy value per 100 g of product: 487 kcal (2038 kJ) Net weight: 300 g.

The main mission of Halsey Generation is to expand your diet with healthy and affordable food. In production, we do not use chemical and artificial ingredients, we do not add sugar, salt, trans fats and flavorings. Chocolate-nut paste with hazelnuts, without added sugar, is an ideal option for breakfast: pancakes with chocolate paste, toast and much more. Composition: fiber with prebiotic action from corn starch, roasted grated hazelnut 16.4%, high-oleic sunflower oil, cocoa powder with reduced fat content, maltitol sweetener, skimmed milk powder, cocoa butter 3.9%, natural "Hazelnut" flavoring, extract stevia leaves, dry vanilla-bourbon extract.

The main mission of the Healthy Generation company is to expand your diet with healthy and affordable food. In production, we do not use chemical and artificial components, do not add sugar, salt, trans fats and flavorings. Chocolate-nut paste with hazelnuts and crunchy amaranth, without added sugar, is the perfect option for breakfast: pancakes with chocolate paste, toasted toast and much more. Composition: fiber with prebiotic effect from corn starch, high-oleic sunflower oil, roasted grated hazelnut 16%, cocoa powder with reduced fat content, air amaranth, maltitol sweetener, sunflower lecithin emulsifier, stevia leaf extract 0.05%, dry bourbon vanilla extract.

GRANOLA Fruit&Nut fruit and nut Ingredients: Gluten-free whole-grain oat flakes, natural honey, high-oleic sunflower oil, air amaranth, dried almond flakes, dried hazelnuts, raisins, dried apricots, dried bananas, dried blueberries Nutritional value per 100 g of product: Proteins - 13.5 g. Fats – 23.6 g, of which 5.5 g are saturated. Carbohydrates – 62.4 g, of which 25.1 g are sugars. Salt - 0.05 g. Energy value per 100 g of product: 492 kcal (2060 kJ) Net weight: 300 g.

Extracted from high quality peeled sunflower seeds by cold pressing, without heating and without chemical processing. STORAGE In a cool place protected from direct sunlight COUNTRY OF ORIGIN Bulgaria.

Produced using certified organic technology from high-quality organic sunflower seeds. Suitable for heat processing and cold consumption. STORAGE In a cool place protected from direct sunlight COUNTRY OF ORIGIN Bulgaria.

It is extracted from high-quality peeled sunflower seeds, by cold pressing, without heating and without chemical treatment. Advantages: mild scent and pleasant taste without chemical processing Suitable for: flavoring salads making sauces It does not contain toxic residual agents (acids) from chemical processing, because they are not used in the extraction process. It is used only and only in the cold kitchen - salads, vegetable pockets or added to heat-treated foods when they cool down.

Produced using certified organic technology from high-quality organic sunflower seeds. Suitable for heat processing and cold consumption. Advantages: suitable for multiple use Suitable for: preparation of sauces, marinades and mayonnaise flavoring salads High oleic oils are produced from a special type of sunflower that is high in monounsaturated fats. Such fats are present in olive oil, but it also has a lot of polyunsaturated fats, which makes it an unsuitable choice for cooking. The oleic acid content makes the oil suitable for frying and resistant to high heat. Thanks to the linoleic acid in the composition, the fat increases the immune defense of the body.

It is extracted from high-quality peeled sunflower seeds, by cold pressing, without heating and without chemical treatment. Advantages: mild scent and pleasant taste without chemical processing Suitable for: flavoring salads making sauces It does not contain toxic residual agents (acids) from chemicalprocessing, because they are not used in the extraction process. It is used only and only in the cold kitchen - salads, vegetable pockets or added to heat-treated foods when cooled down.

Prolonged cookies with vanilla-creamy aroma, made of premium flour on sunflower high oleic oils, which is close in composition to olive. Without the use of palm oil. Cookies packed in polypropylene film flow pack.

DROPS OF PURE FLAVOUR We use a steam distillation process to isolate the essential oils from onions and garlic. The result is the purification of organic compounds and oils that range from low to extremely high concentrations. To give you an idea: 8,000 kg of onions can make 1 kg of oil. That makes one drop amazingly impactful on taste and aroma. Next to its purest form, we also offer flavoured oils with carriers like high oleic sunflower or rapeseed oil. These are infused with our onion and garlic essentials to give you maximum impact on taste and ease of use in production. Our essential oils are produced in our state-of-the-art plant in The Netherlands.

We are suppliers of BEST QUALITY BRAZIL Refined Sun Flower oil and looking for serious buyers in need of our products, contact with us for more details. Our sunflower oil are selected light yellow seeds, light flavor and aroma, perfectly suited to today, especially suitable for use in cold sauces and seasonings, making it ideal for light diet consumption, healthy and balanced. HIGH OLEIC SUNFLOWER OIL To complete its product range WE presents refined winterizado high oleic sunflower obtained from selected seeds, characterized by its richness in oleic acid, which causes you to have excellent performance in frying.

We are suppliers of BEST QUALITY BRAZIL Sunflower Oil and looking for serious buyers in need of our products, contact with us for more details. Sunflower oil is a type of vegetable oil that is extracted from sunflower seeds. It is one of the most widely used vegetable oils in the world and is commonly used for cooking, frying, and baking. Sunflower oil has a mild flavor and a high smoke point, which makes it a popular choice for high-heat cooking methods such as deep frying. Sunflower oil is also known for its health benefits. It is high in monounsaturated and polyunsaturated fats, which are considered "good" fats that can help reduce the risk of heart disease and lower cholesterol levels. Sunflower oil is also a good source of vitamin E, an antioxidant that helps protect cells from damage. There are different types of sunflower oil available in the market, including refined, unrefined, and high oleic sunflower oil.