Granulated sugar - Import export

This cake’s recipe substitutes the conventional cake staples – butter and oil – with the fat found in whipped cream. With its moist crumb and a mouthmelting texture, it is sure to leave you craving for more. You can use assorted berries of your choice to make your whipped cream flavourful. 1 cup roomtemperature unsalted butter 2 1/2 cups granulated sugar 6 roomtemperature eggs 3 cups allpurpose flour ½ teaspoon kosher salt 1 cup heavy whipping cream 2 teaspoons vanilla extract

For a deliciously fresh ending to a pleasant Italian evening, this lemon mousse is the ideal replacement for the typical afterdinner drink. 2 eggs 40 gr sugar 100 ml (homemade) whipped cream 50 ml limoncello 1 lemon 1 tbsp powdered sugar 20 gr pistachios Cream charger Whipped cream siphon Start by beating the egg yolks, granulated sugar, and grated lemon peel until stiff. Make sure these ingredients form a nice airy mass together. Then squeeze the lemon and warm it slightly. Add this juice to the egg mixture and stir gently. In another bowl, beat the egg whites, combined with the powdered sugar, to form a whole egg white foam. Then add the limoncello to the egg/lemon mixture. And then spatulate in the whipped cream and egg white foam, until it is one.

Flutainer® offer perfect conditions for the transport and storage of liquids and paste-like goods. Additionally, they save valuable storage space, because they can be stored space-saving before they are filled and after they have been discharged. This flexible bulk container can be built up by only one person in less than one minute. Rigid containers need the same space, no matter whether they are empty or filled. Flutainer® are different: Flutainer® are only built up when they are needed, for example for liquid sugar, to store auxiliary material for textiles or powder which is sensitive to pressure. Flutainer® are made up of a fabric container on the outside and a multiple PE-inner lining, a wooden pallet, four steel poles and a stacking frame. Fields of application: Glue Dispersions Auxiliary material for textiles Dyes Squash Tomato puree Honey or liquid sugar Dust or granules sensitive to pressure Main industries: Construction industry, chemicals, pharmaceuticals, terrestrial and garden products, drinks and instant beverages, wood products and synthetic material, cosmetics, food, disposal of waste, other pet supplies, cleaning agents, components for further processing and refinement

Plast Emilia is specialized in the production of cylindrical dispensers of neutral, white and colored polypropylene, specifically for the packaging of salt, flavorings, dehydrated grated cheese, sugar, cocoa, granules and food powders in general. The containers, available in different capacities, from 50cc to 750 cc., and different diameters, from 35mm to 82mm, can also be made for a wide range of heights. All dispensers are then supplied with an extensive range of dosing caps, from the traditional sprinkle lids to innovative ones with flaps, seals or simple closures. We are able to offer you the most suitable cap for your product. To get clear visibility of your product in the container or for a more elegant packaging, we can also offer the Kristall dispenser line that combines a transparent glass effect design with practical packaging.

Pasteurized sheep milk, black truffle paté (Champignon Mushrooms (Agaricus Bisporus), (Boletus Edulis and relative group), sunflower oil, black truffle (Tuber Aestivum Vitt), salt, pepper, sugar, bouilion granules ( sea salt, yeast extract, brown sugar, spice extract, caramelized sugar, maltodextrin, palm fat, turmeric ) dextrose, potato starch, yeast extract, spices (onion, mace, garlic and curcuma, tomato powder ) black truffle, flavor enhancer, Acidity regulator( citric acid), antioxidant ( ascorbic acid).), salt, calcium chloride, rennet, lactic ferment, Preservatives: lysozyme (derived from egg), Natamycin on the rind. Flavor: Intense Aroma: Characteristic to sheep cheese with the aroma of the truffle. Color: Pale yellow with black veins of truffle paste. Consistency: Hard Remove the cheese rind before the consumption.

Instant oat flakes, instant vegetable cream, granulated sugar, sea salt, dried raspberries. Method of preparation: the contents of the Package pour 80-160 ml of boiling water. Mix thoroughly, cover. After 3-5 minutes, the porridge is ready for use. The product does not require cooking.

Instant oatmeal flakes, instant vegetable cream, granulated sugar, dried chopped strawberries, sea salt Method of preparation: the contents of the Package pour 80-160 ml of boiling water. Mix thoroughly, cover. After 3-5 minutes, the porridge is ready for use. The product does not require cooking.

Instant oatmeal flakes, instant vegetable cream, granulated sugar, sea salt, dried chopped strawberries, dried whole blueberries, dried whole blueberries, dried currants. Method of preparation: the contents of the Package pour 80-160 ml of boiling water. Mix thoroughly, cover. After 3-5 minutes, the porridge is ready for use. The product does not require cooking.

Instant oatmeal flakes, instant vegetable cream, granulated sugar, whole blueberries, dried, sea salt Method of preparation: the contents of the Package pour 80-160 ml of boiling water. Mix thoroughly, cover. After 3-5 minutes, the porridge is ready for use. The product does not require cooking.

The composition of the vegetable seasoning is selected so that it harmoniously combines to taste with many dishes - vegetable, meat, fish, based on poultry, mushrooms, as well as those that include a variety of side dishes. Dry vegetables in the vegetable seasoning contain fiber, which improves gastrointestinal motility, and supply the body with trace elements necessary for normal life (copper, zinc, manganese and iron). Use for salads, appetizers, soups, main dishes Ingredients Edible salt, dried onions, dried carrots, granulated sugar, dried tomatoes, parsnip (root), celery (root), dried parsley, allspice, bay leaf, black pepper. Use for Use for the preparation of salads, appetizers, soups, second lunch dishes. Nutritiona value on 100 gr. Proteins (g / 100g)… 29,5 Fats (g / 100g)… 1,5 Carbohydrates (g / 100g)… 10,3 Energy value (kcal / 100g)… 173

It can pack 1 to 6 gr granulated sugar and salt. Capacity : 700 packs per minute

Stevi Elle granulated sweetener is 100% sugar free, 100% natural origin, no active carbohydrates, with a great taste, all due to the best stevia extract we use: Rebaudioside A with 98% purity. It is suitable for individuals with diabetes but also for ALL DIETS: Dukan, keto, paleo, Young, vegan diets, for small children and for all of those that just don’t want to use sugar anymore. The granulated sweetener is ideal for sweetening especially products that need a sweetener with a mass similar to that of sugar: products such as cake sponge, biscuits, muffins, etc. It is 3 times sweeter than sugar. The sweetener was obtained by CO-CRYSTALLIZATION, a method that allowed us not to add anticaking agents. It does NOT contain: maltodextrin, inulin, dextrose, lactose or artificial sweeteners such as aspartame, saccharin or cyclamate. It is also NOT a source of phenylalanine. It is natural and very well tolerated by the body.

Stevi Elle granulated sweetener is 100% sugar free, 100% natural origin, no active carbohydrates, with a great taste, all due to the best stevia extract we use: Rebaudioside A with 98% purity. It is suitable for individuals with diabetes but also for ALL DIETS: Dukan, keto, paleo, Young, vegan diets, for small children and for all of those that just don’t want to use sugar anymore. It is 3 times sweeter than sugar. The granulated sweetener was conveniently packaged in 1.3 g packets (the equivalent of a teaspoon of sugar) to be used in the office, in restaurants, cafes or hotels. The sweetener has the highest quality, being obtained by CO-CRYSTALLIZATION, a method that allowed us not to add anticaking agents. It does NOT contain: maltodextrin, inulin, dextrose, lactose or artificial sweeteners such as aspartame, saccharin or cyclamate. It is also NOT a source of phenylalanine. It is natural and very well tolerated by the body.