Results for
SEAPRO AQUACULTURE
Turkey
It has a body covered with easily peelable, silver, thin and rounded scales. It is a very delicious and healty fish. It contains various vitamins and minerals. It includes potassium, calcium, phosphorus, magnesium, iodine, zinc , vitamins D, A and B. Turkish salmon is rich in protein
Request for a quoteSEAPRO AQUACULTURE
Turkey
15x15 mm properly chopped, it can be quickly cooked after freezing and becomes an ideal meal. It is the choice of those who want to create big flavors in small sizes
Request for a quoteSEAPRO AQUACULTURE
Turkey
A multi-purpose, boneless Black Sea salmon fillet slice. This product is produced to order
Request for a quoteSEAPRO AQUACULTURE
Turkey
Our Salmon Steak product is a frozen product. Store at -18 C. Do not refreeze after thawing. Co nsume before the expiration date. The freezing date, expiration date and batch number are available on the packaging.
Request for a quoteSEAPRO AQUACULTURE
Turkey
Trout is a freshwater fish of the salmon family. The rainbow trout gets its name from the presence of a red stripe on its silver body. It contains a lot of digestible protein, omega-3 fatty acids, vitamins A, D ,E water-souble potassium, selenium, zinc, magnesium, iron and phosphorus. We produce 1.500 tons of trout portions each year for your health.
Request for a quoteSEAPRO AQUACULTURE
Turkey
It is saltwater fish of the trout and salmon family. It grows in the cool and mineral-rich waters of the Black Sea. They are smaller in size compared to the salmon family. However, it is leader in its family in terms of minerals and trace elements suc as B1, B2, Fluorine, Zinc, and Chromium.
Request for a quoteSEAPRO AQUACULTURE
Turkey
Salmon, classified as an fatty fish, is very healty due to its high protein, high omega-3, fatty acids and high vitamin D content. It is smaller in size than the salmon family. In terms of minerals and trace elements, it is a leader in its family. For your health, we produce 4.000 tons of Turkish Salmon in the cool waters of the Black Sea every year. We offer it fresh in April, May and June, and frozen during the rest of year.
Request for a quoteSP GROUP
Spain
Our PE ECO is a polyethylene-based complex. It is a 100%-recyclable mono-material, meaning it can replace non-recyclable structures. This material has been developed by SP Group to meet the guidelines set out by the European Commission to increase the recyclability of packaging. PE ECO has been added to our Eco Range, which contains all SP Group’s recyclable and mono-material packaging solutions. Properties: It stands out for its transparency and its capacity to withstand heat treatments such as pasteurisation, hot-fill and microwaving processes. Applications: Market applications for this material: Processed meat and dairy products, such as cured sausage products and cheese, frozen fish and seafood, dried fruit and other dried food products, ranging from spices and superfoods to cereals and legumes. It is also a good option for many products in the non-food sector, for example personal hygiene products, gels and shampoos, and cleaning products, among others.
Request for a quotePROEX PACK SP. Z O.O.
Poland
Thermo-formable PA/PE or PA/PP bottom film is used for vacuum packaging. Used for packaging: fresh meat, poultry, cold and smoked meats and maturing cheese, fresh and frozen and smoked fish, seafood, ready meals, culinary products, fruits and vegetables, and bread. Top PA/PE or PP/PA cover film is used to close the vacuum package from the top on roll machines carrying the product. On request, we print on the film according to the customer’s design.
Request for a quoteGUANGZHOU WORLDE PACKAGING MACHINERY CO.,LTD
China
This series of vacuum packaging machines are suitable for vacuum packaging of food industry, kimchi, sauce products, soy products, condiments, seafood, frozen products, meat products and other materials to inhibit the reproduction of microorganisms such as bacteria, and effectively avoid the oxidation and mildew of items. and spoilage, extending the shelf life or shelf life of the product.
GUANGZHOU WORLDE PACKAGING MACHINERY CO.,LTD
China
The machine is designed with pneumatic driving principle. According to the needs of users, it can be set to manual single flip work mode and automatic flip continuous work mode, two working modes, realize automation, simple operation, greatly reduce the operator's labor, improve productivity, save money time, labor saving, high efficiency and so on. Application: This series of vacuum packaging machines are suitable for vacuum packaging of food industry, kimchi, sauce products, soy products, seafood, frozen meat products and other materials to inhibit the reproduction of microorganisms such as bacteria, effectively avoid product oxidative mildew and spoilage, and prolong the time. Product shelf life or shelf life.
VISSCHER SEAFOOD B.V.
Netherlands
Fresh out of Norway, these delicious fillets are ready to prepare out of the box. The package contains two 125 gram BIO-certified Norwegian salmon fillets.
Request for a quoteVISSCHER SEAFOOD B.V.
Netherlands
Fresh out of Norway, these delicious fillets are ready to prepare out of the box. The package contains two 125 gram ASC-certified Norwegian salmon fillets.
Request for a quoteTURKAYLAR AQUACULTURE
Turkey
Get more info from; ** Cihan Turkay ** ** cihan[at]turkaylar[dot]com
Request for a quoteELLIOTTS
United Kingdom
bulksorb comes in many sizes and absorbencies from 450 ml per pad to 9000 ml .this absorber is designed to soak any residual water from ice as it melts ,for instance,the airfreighting of iced fish.bulksorb is also used in bio hazard waste applications where total absorbency of liquids is a MUST.
Request for a quoteCABO VIRGENES ESPAÑA SL
Spain
Our core business is the Argentine Red Shrimp, which inhabits in the Southwest Atlantic Ocean, off the Patagonian Coast in the Argentina Sea, and which we commercialize in a wide range of formats and presentations. We have our own sea frozen fleet fishing, reprocessing and freezing the product on board while the vessel is offshore. That is the reason of the high quality and freshness of our products. We also own a reprocessing plant located within Rawson Port, where we reprocess and freeze the catching of our coastal ships, which work close to the shore. This guarantees the highest quality and freshness. Species: Pleoticus Müelleri Fishing zone: FAO 41 Capture method: Extractive fishing. Formats: 20×400 g 20×500 g 10×800 g 6×2 kg 2×7 kg Clasificación (ppKg): L1 > 10 – 20 ppKg L2 > 20 – 30 ppKg L3 > 30 – 40 ppKg L4 > 40 – 60 ppKg L5 > 60 – 80 ppKg
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Frozen seafood - Import exportNumber of results
17 ProductsCompany type