Flavour enhancer - Import export

The brand RIBOMIX®, with a specific flavour profile and the high performances, is a unique and specific ingredient for any kind of flavouring recipe. Since more than ten years, RIBOMIX® is used worldwide for the manufacturing of savoury products. Pool of natural 5'-Nucleotides, obtained by Yeast enzymatic hydrolysis and very effective in replacing Mono Sodium Glutamate and salt, providing natural feeling. This specific and technical ingredient is very useful in improving the mouthfeel of savoury products, replacing expensive ingredients and masking unpleasant taste. RIBOMIX® high concentration allows a wide range of dosages in different types of products for the food industry and for the semifinished food blends.

Caribbean salt is a wonderful flavour enhancer, adding this blend of Caribbean spices (salt, turmeric, sweet paprika, dehydrated onion, garlic, cloves, cumin, black Penja pepper). It will add an exotic flavour to your fish, grilled meats, rice, vegetables and potatoes.

Master vinegar-maker Frédéric Chaix has created this combava vinegar for you. This condiment is very mild on the palate. Its unique lemony flavours will sublimely enhance your dishes. It goes particularly well with Asian, Oriental and West Indian cuisine. EXCELLENT WITH: Crudités, endives, green salads, deglazing white meats or fish, fruit salads, exotic salads. 100% natural: no artificial colouring or flavouring.

Mustanoglu HAZELNUT ROASTED TURKEY NATURAL HIGH QUALITY This roasted 250 , 500 ,1000 grams of hazelnut product is produced from the world's highest quality hazelnut species known as Giresun hazelnut. The product is stated to be organic, which means that hazelnuts grown without the use of chemical fertilisers or pesticides are used. The roasted hazelnuts may have been treated by baking or roasting to enhance their flavour and nutritional value. Giresun hazelnut is a type of hazelnut grown especially in the Black Sea region of Turkey and recognised worldwide for its quality. It can be consumed shelled or unshelled and can be used in many different dishes, desserts or as a snack. It is important that your product is organic and high quality in terms of health and flavour. If you are writing a text to promote or sell your product, you can attract the attention of your target audience by emphasising the features of your product.

NEOHESPERIDIN DIHYDROCHALCONE (NH-DC) is a non-calorific sweetener and flavour enhancer. NH-DC is 1.500-1.800 times sweeter than sucrose at threshold limit concentration. It is very important its synergic sweetening when combined with other sweeteners, both bulk and high intensity.

SOAKING REMOVES BITTERNESS AND ENHANCES THE NATURAL FLAVOUR OF THE NUT. THESE SOAKED ORGANIC NUTS HAVE NOTHING ADDED. THEY ARE HIGH IN OMEGA 3 AND A SOURCE OF PHOSPHORUS AND VITAMIN E