Dry wine - Import export

ALMA AZUL SPARKLING (espumoso) se elabora con una selección de las mejores uvas Chardonnay y Garnacha y muchas burbujas, contiene un 9,5% de volumen de alcohol y se presenta en elegantes botellas de 75 cl. Confiamos en que nuestras burbujas azules convencerán a los amantes del vino más exclusivos, y creemos que es una excelente opción para sus aperitivos, cócteles y celebraciones. Servir preferiblemente entre 6ºC – 8ºC. Variedad de uvas: Chardonnay y Garnacha Nota de cata: Atractivo color azul, limpio y brillante. Intensos aromas de fruta mediterránea. Sensación de fruta, burbujas abundantes y finas, frescas y espumosas. Producción: Maceración durante 4 horas para capturar completamente los aromas. Luz presionada. Fermentación a 12ºC en depósitos de acero inoxidable. Más tarde, todos los mostos que lo componen se prueban y se ensamblan para su homogeneización. La segunda fermentación tiene lugar en un tanque isobárico para capturar las burbujas y finalmente se embotella.

ALMA AZUL STILL (sin burbujas) está hecho con uvas 100% Chardonnay, contiene un 11% de alcohol y se presenta en botellas de 75cl. Combina perfectamente con la mayoría de recetas de la Dieta Mediterránea como tapas, quesos, pescados, marisco, carnes blancas, pasta, paella… Variedad de uva: 100% Chardonnay Nota de cata: Elegante color azul con dulces aromas a piña, frambuesa y fruta de la pasión. Con personalidad propia, fresco y dulce al mismo tiempo, y muy fácil de beber. Producción: Joven del año, macerado con extractos de piel de uva, cereza, frambuesa y fruta de la pasión. Clima: Clima continental extremo con largos y fríos inviernos, cálidos veranos con gran contraste de temperaturas entre el día y la noche, y estaciones intermedias muy cortas.

ORIGIN – TERROIR Dry Red Wine La Misaine Rouge Sec has been specially selected by our oenologists to offer you balanced, authentic, and delightful wines, perfect for accompanying everyday meals. European Community Wine VINIFICATION Traditional in stainless steel tanks. GRAPE VARIETY Tempranillo TASTING NOTES Beautiful intense and brilliant ruby red robe. Delicate aromas of fresh, crisp red fruits on the nose. Smooth and balanced on the palate. FOOD PAIRINGS Enjoy with saucy dishes, red or white meats, grilled or roasted. Serve at 16°C (61°F).

ORIGIN Dry White Wine La Misaine Blanc Sec has been specially selected by our oenologists to offer you balanced, authentic, and delightful wines, perfect for accompanying everyday meals. VINIFICATION Traditional in stainless steel tanks. GRAPE VARIETY Airen TASTING NOTES Beautiful pale yellow robe with greenish reflections. Aromas of citrus fruits on the nose. Lively and slightly tangy on the palate. FOOD PAIRINGS Enjoy with seafood, grilled fish, or creamy cheeses. Serve at 9°C (48°F).

Take a bottle of dry red wine (750 mL). Pour the wine into an enamel pan, add the contents of the bag and sugar to your taste. Heat up to 70 °C, but do not boil! Let the drink draw for 30 minutes. Sieve it. Serve hot.

Cooking method Take a bottle of dry red wine (0.75l). Pour wine into an enameled pan, add the contents of the packet and sugar to taste. Heat to 70 degrees, do not boil! Allow mulled wine to infuse for 30 minutes. Strain. Serve hot. Ingredients Orange (dried slices), dried grapes, Ceylon cinnamon stick, ginger root, lemon peel, star anise (star anise), whole cardamom, cloves. Nutrition value on 100 gr. Proteins (g / 100g)… 5,0 Fats (g / 100g)… 4,0 Carbohydrates (g / 100g)… 62 Energy value (kcal / 100g)… 300

Submerge a Mont d'Or cheese still in its box in cold water for fifteen minutes. · Make a hole several centimeters in diameter in the center of the cheese down to its rind. · Another method : surround the Mont d'Or box with a sheet of aluminum foil after having dug a hole in its center. · In both cases, pour dry white Jura wine into the hole.

Luvit & Lumoè Extra-Dry Prosecco is the most popular version among Prosecco wines. It’s a highly-structured wine with a fruity taste though. Extra-Dry Prosecco can be enjoyed during any celebration: it’s the perfect match to buffets and desserts but also to business happy hours or an informal toast with friends. We recommend serving it in a flute glass. Available in the mini size bottle.

White Wine Protected Designation of Jumilla Variety: 100% Organic Sauvignon Blanc 2022 Color: Clean, bright crystalline Nose: Deep aromas, tropical background and hints of peach. Mouth: Expressive, complex with mineral touches that provides a lasting taste. Pairing: Perfect with sushi, seafood, fish, rice, salads and also pasta and white meat. Alcohol: 13.00%