Continuous-flow dryers - Import export

Improve existing equipment by integrating our infra-red emitters, with a positive impact on productivity, quality and energy savings. DRYING TUNNELS AND COMBI OVENS For baking, browning, toasting and marking : Biscuits, Bread, Brioche, Toast, Pizza, Pancake, Chips, Chips, Cereals, Meringues... BURNER INTEGRATION EQUIPMENT Deep fryers Kettle Coffee roasting Baking trays Decontamination of cheese crusts

Choose our metal fibre burners, choose our infra-red emitter technology for a more efficient, flexible and compact installation. DRYING TUNNELS AND COMBI OVENS For baking, browning, toasting and branding : Biscuits, Bread, Brioche, Toast, Pizza, Pancake, Chips, Chips, Cereals, Meringues... BURNER INTEGRATION EQUIPMENT Deep fryers Kettle Coffee roasting Baking trays Decontamination of cheese crusts

For series production. Continuous flow dryer Continuous flow dryers are used wherever components need to be dried during transport in series production. Regardless of whether an adhesive water dryer, a paint dryer or a powder enamelling furnace is required, Rippert offers a wide range of heating and aeration options. Special air-locks or air circulation systems ensure low heat losses. IR zones can also accelerate the drying result or reduce the necessary energy quantities.

Turbo Dryer operates with any type of wet solid, liquid or pasty product, independently of its moisture content, viscosity and consistency. Turbo Dryer is widely used for partial or full drying in water or solvent precence. Pilot plant is available in VOMM R&D department in Rozzano.