Brie 1kg 50%
Pasteurized cow's milk and cream (origin France), Salt, Microbial coagulant, Lactic and ripening cultures, Firming agent: calcium chloride. Allergens ...
BRIE - CANTOREL FRANCE
French cow's milk cheese, which takes its name from Brie, the region of France where it is produced. It is a product with raw, semi-fat and slightly s...
Italian cheeses
BUISSON is a wholesaler of Italian cheeses Export sales of Italian cheeses Distributor of Italian cheeses in Rungis...
Iberian Cheese Portions
Iberian cheese is a pressed cheese made from a blend of three milks (cow, sheep, and goat). It is the most popular cheese in Spain, and according to t...
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Matured cheddar flavour
This natural flavouring adds the typical flavour of a good mature cheddar with a touch of walnut and hazelnut. It adds a typical, savoury aromatic sig...
Cheese analogue
Cheese Analog, also known as imitation cheese or cheese alternative, is a type of cheese product in which all or part of the milk fat is replaced with...
Cheese platter
592: Camembert (Dark chocolate ganache coated in white), Pont l’Évêque (Caramel marshmallows coated in white), Neufchâtel (Isigny caramel melting hear...
Smoked Braided Cheese
Smoked cheese braid...
Rochefort Cheese
0,00 €
350g Rochefort young also available in: - 2.3kg loaf - blister of 6 slices of 150g...
Cheese Cutting
For the cutting of hard and semi-hard cheese we offer a wide range of semi-automatic portioning machines suitable for cutting all types of gifts, rang...
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Milkyland Trappista brick cheese 45%
Trappista brick cheese 45% is a classic cheese variety known for its rich flavor and smooth texture. With a fat content of 45%, this cheese offers a p...
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Chopping Block
The 300 g ciabatta is one of the most iconic breads at OKIN. It is a bread with a strong rustic character, featuring a crispy crust and pronounced gri...
Glazier Brie Cheese 94510 - Glazing
Glazier La Queue-en-Brie 94510 - Glazing...
Macaroni & Cheese - Macaroni & Cheese www.obamakarnar.com
www.obamakarnar.com Spaghetti Barley Rigatoni Small Beads Rotini Charleston Elbows Large Beads Noodles Tripolini Pennine Rigate Sedanini ...
Neutral cheesecake
Neutral cheese cake Code: TRG076 Diameter: 24 cm...
water pastry
water pastry...
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Drying Ovens
Infrared drying ovens transmit useful energy without contact and on the surface of food products. Thus, they enable crusting (cheeses, crustless sandw...
Frozen Cheesecake
Frozen Cheesecake production and export...
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Brie 3kg 50%
Pasteurized cow's milk and cream (origin France), Salt, Microbial coagulant, Lactic and ripening cultures, Firming agent: calcium chloride. Allergens ...
Brie 3kg 60%
Pasteurized cow's milk and cream (origin France), Salt, Microbial coagulant, Lactic and ripening cultures, Firming agent: calcium chloride. Allergens ...
Brie 1kg 60%
Pasteurized cow's milk and cream (origin France), Salt, Microbial coagulant, Lactic and ripening cultures, Firming agent: calcium chloride. Allergens...
Cheese analogue
Cheese Analog (also known as imitation cheese or cheese alternative) is a cheese product in which milk fat is partially or completely replaced with ve...
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Gruyère
Raw milk, lactic ferments, rennet, salt Allergens Milk and milk-based products (including lactose and milk protein) Our products are not subject to GM...
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Brie Val de Saône
Pasteurized cow's milk and cream (origin France), Salt, Microbial coagulant, Lactic and ripening cultures, Firming agent: calcium chloride. Our produc...
Shell Butter
0,00 €
250g Scallop Aluminum foil Shell-shaped dish Soft Semi-salted...
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Gourmet Sandwich
The gourmet sandwich is the ideal choice for serving sandwiches. With a golden, crispy, and floury crust, it features a soft texture that is delightfu...

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